Fudgy Rootbeer Float Cupcakes Recipe
Get ready to have a new favorite cupcake recipe! This Fudgy Rootbeer Float Cupcakes Recipe is loaded with flavor while still being light and fluffy! If you want to make cupcakes taste like a rootbeer float, use this recipe! Be sure to check out the rest of my cupcake recipes!
These root beer float cupcakes are full of root beer flavoring! Everyone is going to love them – and crave even more. You might as well make a double batch.
All you need is some whipping cream and some vanilla ice cream and I promise that this dessert will have you loving every bite!
Fudgy Rootbeer Float Cupcakes Recipe
Once you add root beer into the large bowl and mix it with the rest of the ingredients, the flavor just takes over from there! I’ve heard that you can use root beer extract to get that root beer flavor, but I want to add the soda!
Once I put the cupcakes on the rack to cool completely, my boys know that their jobs are coming up. They get to add the frosting and decorate the cupcakes which is something that they love to do!
Do I need to use cupcake liners?
If you don’t want the cupcakes to stick to the cupcake pan, you do! Why risk losing some of that cupcake goodness by leaving it stuck to the pan when you don’t have to?!
Specialty Ingredients:
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Fudge Cupcake Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
🍳 My New Favorite — With a Reader Discount!
This is my new favorite nonstick skillet I use every single week — and I’ve got a deal just for you!
🛍️ Elite 5.5-Quart Oval Electric Skillet
- ✔️ Non-toxic & PFAS-free
- ✔️ Easy to clean (even after cheesy eggs!)
- ✔️ Beautiful enough to serve in
🌿 $25 off a $150+ purchase with code: 3BOYSANDADOG
🟢 “400+ readers clicked this code last month – I truly love this pan!”
Must Have Resources:
When making Rootbeer Cupcakes at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Meal planning is a total breeze – join me! Once you stop stressing out about what you’re going to make for dinner, you can enjoy the cooking process that much more!
Main Dish: Comforting Winter Soups
Vegetable Side: Easy Grilled Vegetable Recipes
Would you like to save this?
We'll email this post to you, so you can come back to it later! You'll also get regular recipes & printables to your inbox!
Starch Side: Parmesan Steak Fries with Ranch
Refreshing Drink: Delicious Pink Mocktails
Best Soda Dessert Recipes:
Once you make this Root Beer Float Cupcake Recipe, it’s time to make more desserts and recipes that use soda! That bubbly combination creates the perfect flavor! Here are some of my favorite recipes that use soda.
I really love this Irish Soda Bread Recipe! So fluffy and tender!
You are going to love the flavor of this Sweet and Yummy Strawberry Soda Cupcake Recipe!
Everyone will love these Sunkist® New Potatoes Side Dish Recipe!
This Dr. Pepper Cupcakes Recipe is crazy good!
I love this Mt Dew Boxed Cake Mix Cupcake Recipe! So much flavor!
Check out these Over 30 Mocktail Recipes Perfect for Kid Parties!
This list of Delicious Pink Mocktails proves that you can make some really great drinks!
What can I use to top cupcakes besides frosting?
Literally, anything that you want! Sprinkling on some powdered sugar is always simple to do. You can also add maraschino cherries as well!
If you do add frosting, use a piping bag as it makes it so much easier to put on!
More Fudge Recipes:
More Fun Soda Cupcake Recipes:
- Chocolate Rootbeer Cupcakes
- Black Cherry Soda Cupcake Recipe
- Dr. Pepper Cupcake Recipe
- Blue Raspberry Soda Cupcakes
Fudgy Rootbeer Float Cupcakes Recipe
Ingredients
- Dark chocolate fudge cake mix
- 1 can root bee
- Chocolate frosting
- cupcake liners
- 24 root beer barrel candies
- Brown and white paper straws
- 1 M Wilton frosting tip
Instructions
- Preheat the oven to 350 degrees. Add the cupcake liners to the pan.
- Add the soda and cake mix into a bowl and beat on high for 2 minutes.
- Fill the liners with batter 2/3 full.
- Bake for 15-20 minutes.
- Let the cupcakes cool for 1 hour on a cooling rack.
- Put the frosting tip in the frosting bag and add the frosting.
- Pipe on the frosting.
- Add a candy on top of each cupcake. Cut the straws in half and add them to the cupcake.
Nutrition
Are you going to share these root beer cupcakes with anyone else?
