Ground turkey is the new ground beef, isn’t it? This Ground Turkey RoTel Recipe will make you forget that you’re enjoying a healthier alternative to the red meat. Ground turkey takes center stage when paired with the creamy Velveeta and some Rotel Tomatoes.
You’d be surprised just how easy it is to create an incredible dip that you’re family will love. They may even ask where you picked it up from!
This hot and gooey recipe will have your taste buds going wild. Just one look at that melted, gooey cheese and I can’t stop thinking how it’s going to taste. Luckily, it doesn’t take much effort to make the dip, so really you could enjoy it as often as you’d like. With just three ingredients, the Ground Turkey RoTel Recipe will be on your family’s favorites list.
There is nothing better than a warm, gooey dip on a cold day. Keep these ingredients on hand and you’ll be able to throw it together on the fly. Your family will thank you.
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Remember that not all ingredients in the Ground Turkey RoTel recipe are linked above. I tried to only include the ones that may be a bit difficult to find.
Must Have Resources:
When making this RoTel dip at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Main Dish: Instant Pot Ground Beef Hash
Vegetable Side: Frozen Asparagus Recipes
Starch Side: Oven Sweet Potato Steak Fries Recipe
Refreshing Drink: Cucumber Basil Limeade Drink Recipe
Don’t forget Dessert: Triple Chunk Chocolate Brownies
Best Dip Recipes:
This RoTel dip is going to knock your socks off. And once you eat it, you’re going to be craving even more awesome recipes to make and try! Don’t worry, we’ve got you covered. These dip recipes will have you dipping away and loving every bite. (It’s up to you if you’re going to allow yourself to double dip!)
More RoTel Recipes:
More Turkey Recipes:
I like to liquefy the RoTel in my food processor before adding it to the Velveeta, but it isn't necessary. Turkey has very little oil. So, you want to add enough to keep it from sticking or burning. I use vegetable oil, but olive or coconut works, too. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Prepare the Turkey
Prepare the Dip:
Serving Size: 1
Amount Per Serving: Calories: 361 Total Fat: 25g Saturated Fat: 13g Trans Fat: 0g Unsaturated Fat: 6g Cholesterol: 111mg Sodium: 1578mg Carbohydrates: 9g Fiber: 0g Sugar: 6g Protein: 25g
I like to liquefy the RoTel in my food processor before adding it to the Velveeta, but it isn't necessary.
Turkey has very little oil. So, you want to add enough to keep it from sticking or burning. I use vegetable oil, but olive or coconut works, too.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
All you need is a to cook your turkey meat in a skillet over medium heat and you’re really good to go!
Can you use turkey breast for this recipe?
While it would give it a different taste and texture, you could chop up cooked turkey breast easily and put it into this dip. Just make certain that it’s fully cooked before doing so and then add it in!
Can you use a taco seasoning or other seasoning mix for this RoTel recipe?
Absolutely! If you want to add in a more taco flavor, just add it into the meat when you’re cooking it. This is what is so great about this recipe. It’s totally versatile to what your taste buds want and need!
Have fun creating this delicious dip recipe! It’s perfect for summer fun, outdoor BBQ’s, tailgating and so much more!