Red Velvet Cheesecake Brownies
You’re going to love the flavor of these Red Velvet Cheesecake Brownies! Not only are they fast and simple but they’re made using a red velvet cake mix!
This simple brownie recipe is perfect for Valentine’s Day and tastes amazing, too!
Be sure to check out my 20+ Delicious Brownies for Valentine’s Day for even more sweet treats!
The added cheesecake mixture creates an amazing cheesecake layer that will have everyone wanting more! If you think that you’re going to have remaining brownie batter leftover, you’re going to be wrong!
Once you preheat the oven to 350 degrees, you just have a few more simple steps to go to finish this red velvet recipe!
Red Velvet Cheesecake Brownies
Since you’re using a cake mix for this recipe, you don’t even have to add in the red food coloring! This simple brownie recipe is fast, easy, and done in less than 45 minutes of time. Talk about a simple way to create a fast and delicious dessert.
Once I add the first cup of the batter in the pan, my boys are ready and waiting for them to be done! Luckily, they cook quickly and they don’t have to wait very long!
How do you know when brownies are cooked all the way through?
The best way to test is to do the toothpick test. Insert a clean toothpick into the center and remove it. If the toothpick comes out clean without any brownie batter on it, they’re ready to be pulled from the oven.
Specialty Ingredients:
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
- Vanilla extract
- Vegetable oil, or avocado oil, or coconut oil
Reminder, not all ingredients in the Cheesecake Brownie Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
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Must Have Resources:
When making Red Velvet Cream Cheese Brownies at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Meal planning is a great way to easily plan out the meals for the family for the week. It saves me time, stress, and money!
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Main Dish: Comforting Winter Soups
Vegetable Side: Simple Carrot Salad
Starch Side: Loaded Baked Steak Fries Recipe
Refreshing Drink: Coffee Banana Tofu Shake
Best Brownie Recipes:
Once you make this Red Velvet Brownie Recipe, keep going with that sweet treat craving! I’ve gathered up some other easy brownie recipes that are loaded with flavor and taste! Why not try a few others and then decide which one you like best?
Everyone in the house agrees that this Nut-Free Elvis Brownies Recipe is really moist and delicious!
You’d be missing out on some incredible flavors if you don’t make this OREO Cheesecake Brownies Recipe!
These Strawberry Brownie Skewers are so much fun to make and eat!
Oreo Cheesecake Brownie Bars just might be your new favorite obsession.
These Reindeer Brownies are so cute for the holidays!
I love biting into these Peppermint Bark Brownies from Scratch!
Just wait until you whip up a batch of these Simply Perfect Pecan Pie Brownies!
How do you keep brownies from sticking to the pan?
Having a prepared pan is key! You can use non-stick spray before adding in the batter and that will help with removing them once they’re baked all the way through.
More Red Velvet Recipes:
- Red Velvet Fudge Recipe
- Boxed Red Velvet Cinnamon Rolls
- Red Velet Puppy Chow
- Red Velvet Iced Brownies
- Red Velvet Breakfast Recipes
- Red Velvet Cheesecake Brownies
More Unique Cheesecake Recipes:
- Red Velvet Cheesecake Brownies
- Unicorn Cheesecake Pops
- Patriotic Cheesecake Recipe
- Instant Pot SMORES Cheesecake
- Red, White, and Blue Cheesecake Bars
Red Velvet Cheesecake Brownies
Ingredients
- 1 box of Red Velvet cake mix
- 3 eggs
- 1 Cup(s) of water
- ½ Cup(s) of vegetable oil or oil of your choice
- 8 ounces of softened cream cheese
- 2 T sugar
- 1 tsp of vanilla
Instructions
- Preheat the oven to 350 degrees. Mix the cake mix and eggs, oil, and water in a bowl.
- Use a different bowl and mix the cream cheese, vanilla, and sugar.
- Spray the muffin pan with spray and then add in 1 T of the brownie batter. Use a different spoon and put 1 tsp of the cream cheese mixture on top of that. Grab a clean toothpick and swirl the mixture.
- Put in the oven and bake for 12 minutes.
Are you going to top your brownies with chocolate chips or enjoy them as is?
