From Minnie: Seriously, I think I may be addicted to this salad! It can be served either as a side dish or as a dessert! It is so simple to make, and can be made well ahead of time, and refrigerated until needed. It is perfect for a Backyard BBQ or a trip to the beach! It is a healthy and yummy alternative to those fat-filled cakes and pies!

- ½ lb green seedless grapes washed and dried well
- ½ lb red seedless grapes washed and dried well
- 4 oz fat free plain yogurt
- 2 oz fat free cream cheese softened
- 2 tablespoons agave or sugar or 4 packets non-sugar sweetener
- 1/2 teaspoon vanilla extract
- 1 tablespoon Honey Roasted Sliced Almonds or any other nuts I may have on hand
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Cut grapes in half and set aside.
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Mix yogurt, cream cheese, agave and vanilla until blended well.
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Stir grapes into mixture, and pour into serving dish.
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Sprinkle nuts over top of grapes. Chill until ready to serve.
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