Candy Corn Peanut Butter Cookies Recipe
I love making homemade cookies, especially during the fall! My Candy Corn Peanut Butter Cookies Recipe is a fun twist on classic peanut butter cookies. These treats combine the rich, nutty flavor of peanut butter with the sweetness of candy corn. It’s like Halloween in a cookie!
The mix of textures, from the chewy cookie base to the crunchy candy pieces, is irresistible. These desserts are super easy to make, too. The kids love them!
The golden-brown cookie base is dotted with bright orange and yellow candy corn pieces, creating a festive look perfect for autumn! The caramel chips add extra pops of sweetness and a lovely chewy texture.
Candy Corn Peanut Butter Cookies Recipe
When I first tried this recipe, I was unsure about mixing candy corn with peanut butter. But let me tell you, it’s a match made in heaven! The salty-sweet balance is just right. The candy corn melts slightly as the cookies bake, creating little pockets of gooey sweetness throughout.
I love how versatile these cookies are. They’re a hit at Halloween parties but just as welcome at Thanksgiving gatherings or as an after-school snack. The peanut butter base keeps them soft and chewy for days if they last that long!
I’ve noticed that everyone has their favorite part of these cookies. Some go straight for the candy corn bits, while others savor the peanut butter flavor. Watching my loved ones’ reactions when they take their first bite makes my heart happy!
Why do candy corn and peanut butter work so well together?
It’s all about balance! Peanut butter has a rich, savory flavor that can be heavy. Candy corn brings sweetness and a hint of vanilla that lightens things up. The textures work great, too! The creamy peanut butter cookie base is the perfect backdrop for the crunch of candy corn.
I’ve also noticed that the slight saltiness of the peanut butter enhances the candy corn’s sweetness. It’s like how a pinch of salt can make caramel taste even better. This combo hits all the right notes on your taste buds!
Plus, the colors scream “fall”! The orange and yellow of candy corn mixed with the warm brown of peanut butter cookies create a pretty and nostalgic treat. They remind me of trick-or-treating as a kid.
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Specialty Ingredients:
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Peanut Butter Halloween Cookie Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for.
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The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.
Must Have Resources:
When making Festive Fall Peanut Butter Treats at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Meal planning isn’t just about throwing together a few dinners. It’s about creating a balanced menu that nourishes your body and satisfies your cravings. A good meal plan leaves room for treats and helps you avoid last-minute takeout.
If you’re struggling with meal planning, I’ve got some resources in my shop to help you!
These cookies make a perfect dessert for a cozy fall dinner. Here’s a menu that pairs well with their sweet, peanutty goodness:
Main Dish: Herb Roasted Chicken Recipe
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Vegetable Side: Roasted Squash Recipe
Starch Side: Oven Sweet Potato Steak Fries Recipe
Refreshing Drink: Caramel Apple Cider Float Recipe
Best Cookie Recipes:
These candy corn and peanut butter delights are just the beginning of your cookie adventure. I have a whole cookie jar full of recipes to keep your oven busy and your kitchen smelling amazing!
Nothing beats the simplicity of my 5 Ingredient Chocolate Chip Cookies!
For a cinnamon-sugar explosion, try my Snickerdoodle Cake Mix Cookies Recipe!
Tropical vibes meet cookie perfection in these Lemon Curd Coconut Macaroons!
Fall flavors shine in this Pumpkin Maple Cookie Recipe!
These Gluten Free Peanut Butter Blossoms are for all our gluten-free friends!
Classic comfort awaits in every bite of my Oatmeal Raisin Cookies Recipe!
Embrace the holiday spirit with my festive Gingerbread Cookies Recipe!
How do these cookies hold up for gifting or shipping?
These Candy Corn Peanut Butter Cookies are great for gifting! Thanks to the peanut butter, they stay soft for several days. Just make sure to pack them carefully to prevent breaking.
For shipping, I recommend wrapping pairs of cookies back-to-back in plastic wrap and placing them in a sturdy container with some cushioning. They should arrive in great shape, ready to bring smiles to your loved ones!
Shop My Printables
These printables are great for meal planning and organizing! Simply click the image to check out my shop products!
More Peanut Butter Recipes:
- Puppy Chow with Peanut Butter Recipe
- Reese’s Peanut Butter Cupcakes Recipe
- Charcuterie Peanut Butter Board Recipe
- Mini Peanut Butter Banana Muffins Recipe
- Peanut Butter Brownie Pizza
Candy Corn Peanut Butter Cookies Recipe
Ingredients
- 1 ¼ cup all purpose flour
- ½ tsp baking powder
- ½ tsp baking soda
- Pinch salt
- ½ cup of softened butter
- ½ cup peanut butter
- ½ cup granulated sugar
- ½ cup of packed brown sugar
- 1 egg
- 3/4 cup candy corn
- ½ cup caramel chips
Instructions
- Add parchment paper to a baking sheet.
- Preheat the oven to 350 degrees.
- Stir the flour, baking powder, baking soda, and salt in a bowl.
- In a different bowl, mix the butter, peanut butter, both sugars and egg.
- Slowly add the dry ingredients to the bowl of wet ingredients. Mix until incorporated.
- Fold in the caramel chips and candy corn.
- Drop the cookie batter onto the prepared baking sheet. Leave about 1-2 inches between each one.
- Put the baking sheet in the oven and bake for 8-10 minutes. Let the cookies cool on a wire rack.
Notes
These candy corn peanut butter cookies are a sweet and salty treat perfect for fall. Soft, chewy peanut butter cookies are loaded with melty candy corn for a festive twist. Easy to make and irresistibly delicious!
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 334Total Fat: 14gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 36mgSodium: 264mgCarbohydrates: 49gFiber: 1gSugar: 35gProtein: 5g
This data was provided and calculated by Nutritionix on 10/3/2024
Try this recipe now! Baking together is a great family activity that creates sweet memories (and even sweeter treats)!
