Hawaiian Pizza Dip (Cheesy Baked Ham and Pineapple Dip)

Name: Hawaiian Pizza Dip
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 8 oz pkg of cream cheese (softened); 14 oz jar of pizza sauce (about 2 cups); 2 Cup(s) of shredded mozzarella cheese (divided); 1/4 Cup(s) fresh grated Parmesan (not the powdered stuff); 1/4 Cup(s) finely diced purple onion; 1 tsp garlic powder; 8 ounces of ham (chopped); 8 ounce can of diced pineapple (drained); 1 tsp Italian seasoning; 1/2 tsp red pepper flakes; Crackers; Frito Scoops; French Bread; Melba Toast

Jump to Recipe

This Hawaiian Pizza Dip Recipe is a cheesy baked dip: cream cheese, pizza sauce and mozzarella on the bottom, chopped ham and pineapple on top, baked until golden and bubbly. It takes about 10 minutes to stir together and 30 minutes in the oven, and it tastes just like a slice of Hawaiian pizza. Check out our other simple dip recipes!

Golden and bubbly, you’re certain to love the tastes of pizza sauce combined with tasty pineapple chunks. One scoop isn’t going to be enough. Trust me on this one, you’re going to be hooked!

Hawaiian pizza dip topped with ham and pineapple

If you love that classic salty and sweet taste, skip out on the pizza crust and just make a dip instead. It doesn’t get much more simple than this and the flavors are seriously the best.

Be sure to check out the rest of my Hawaiian recipes for more flavorful options!

A Cheesy Hawaiian Dip That Tastes Like Pizza

People are always surprised once they give in and try this dip. Maybe it’s because they’re used to classic pizza flavors, or maybe it’s because this tropical twist on a pizza dip recipe is just so simple to whip up. Regardless, it’s a hit every single time and perfect for any tropical party food spread.

My boys love this recipe because it’s a unique fusion of sweet and savory flavors, combining pineapple’s tropical sweetness with the rich, cheesy goodness of pizza. They’ve tried dipping everything from chips to veggies, and even breadsticks! This tropical recipe is always a crowd-pleaser, making it an easy go-to for gatherings, game nights, and potlucks.

What can you use to dip into this pizza dip?

Anything sturdy enough to scoop up a cheesy, chunky dip. Our favorites are Frito Scoops, crackers, Melba toast and slices of French bread. Tortilla chips, pita chips and celery sticks work too.

Shop My Kitchen:

These are the tools I reach for again and again in my own kitchen. I’m a Pampered Chef consultant, so links below may earn me commission at no additional cost to you.

Pampered Chef 4.5-Qt. Stainless Steel Sauté Pan with creamy chicken and pasta

Pampered Chef Mix 'N Chop beside a skillet of browned ground meat

Pampered Chef Food Chopper filled with chopped red onion

Pampered Chef Egg Slicer Plus slicing a hard-boiled egg

Want to see more? Check out my favorite Pampered Chef products for busy kitchens and see which tools I use and recommend most.

What You Need to Make It

Everything in this dip is a regular grocery store item. For the tools, here is what I use (these are affiliate links):

Glass Mixing Bowls for stirring the cheese base together
Stone Round Baker, or any small casserole dish

Handy for Chips and Dip

1-qt. Cool & Serve Bowl

Keeps cold dips chilled on the table.

1-qt. Insulated Serving Bowl

Keeps queso and hot dips warm longer.

Porcelain chip and dip serving platter set of 2

Porcelain Chip & Dip Platters

Divided platter with a dip well. Set of 2.

Make it a Meal:

One of my favorite things to do is meal plan. I’ve found that meal planning saves so much time and energy and lets me focus on the things that I love to do. As you can see from the simple meal planning below, it’s really not hard to do at all!

Main Dish: Hamburger Soup

Starch Side: Oven Steak Fries

Refreshing Drink: Pumpkin Punch

Don’t forget Dessert: Chocolate Marble Loaf

Baked Hawaiian pizza dip with ham, pineapple and melted mozzarella

How to Make Hawaiian Pizza Dip

Stir the softened cream cheese, pizza sauce, half of the mozzarella, the Parmesan, red onion and garlic powder together in a big bowl, then spread it in a lightly greased baking dish.

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Layer the rest of the mozzarella on top, then the chopped ham, then the drained pineapple. Sprinkle on Italian seasoning and red pepper flakes and bake at 375°F for about 30 minutes, until it is bubbly and starting to brown.

Let it cool for a few minutes before you dig in, because that cheese is hot. The exact amounts are in the recipe card at the bottom. It is a great one for game day, potlucks and luau parties.

💡 Pro Tip: Add a sprinkle of toasted coconut or chopped macadamia nuts on top for extra tropical flair!

Best Dip Recipes:

Once you make this Pizza Dip Recipe, you’re going to want more tasty dips. Who knew that you could literally have a dip for every type of meal there is? Dessert dips and appetizers are both served best when you can dip into them.

Pumpkin Pie Dip is perfect for the fall and a creamy and tasty dip.
Cream Cheese Dips are always a good choice no matter what time of year it is.
I love these easy Spinach Dip Bites!
Want another tasty pizza recipe? Try this Pizza Dip!
Celebrate with this simple Easter Snack Dip.
Cherry Cheesecake Dip is one of my favorite dessert recipes!
If you’re looking for a tasty treat, check out this Brownie Batter Dip.

Side Dishes for a Luau – Complement Your Hawaiian Pizza Dip

No luau or tropical-themed gathering is complete without the perfect side dishes to complement your Hawaiian Pizza Dip! Whether you’re hosting a summer BBQ, a pool party, or a festive island-inspired potluck, these side dishes for a luau will enhance your spread with fresh, vibrant flavors.

Tropical Fruit Salad

A refreshing fruit salad is a must for any tropical food recipe for a party. Combine chunks of pineapple, mango, kiwi, papaya, and bananas with a drizzle of honey and a squeeze of lime juice. For extra flair, sprinkle toasted coconut or chopped macadamia nuts on top!

Coconut Rice

This lightly sweet and fragrant coconut rice pairs beautifully with the flavors of the Hawaiian Pizza Dip. Cook jasmine rice in coconut milk instead of water and add a pinch of salt for balance. Garnish with shredded coconut or fresh cilantro for an extra tropical touch.

Hawaiian Chicken Sliders

BBQ chicken, a pineapple slice and smoked provolone on Hawaiian sweet rolls. Set out a tray of these next to the dip and the party food is covered.

Grilled Pineapple Skewers

For a fun and easy finger food, thread pineapple chunks, bell peppers, and shrimp onto skewers and grill them for a smoky, caramelized flavor. The natural sweetness of grilled pineapple enhances the tropical notes in your dip.

These side dishes for a luau will round out your menu and create a delicious, island-inspired feast. Pair them with your Hawaiian Pizza Dip for the ultimate tropical party spread!

Frequently Asked Questions About Hawaiian Pizza Dip:

Got questions about making the perfect Hawaiian Pizza Dip? We’ve got answers!

The recipe uses chopped ham, but Canadian bacon, crumbled cooked bacon or mini pepperoni are all good swaps or add-ons. Use whatever you would put on a Hawaiian pizza.

Yes. Put it together in the baking dish up to a day ahead, cover it and keep it in the fridge. Bake it right before the party, adding a few extra minutes since it goes into the oven cold.

Yes. Dice it small and pat it dry with a paper towel. Whether you use fresh or canned, getting the extra juice off keeps the dip from turning watery in the oven.

Keep leftovers covered in the fridge for up to 3 days. Warm a bowlful in the microwave in 30-second bursts, stirring in between, or cover the baking dish with foil and reheat at 350°F until it is hot in the middle.

More Hawaiian Recipes: