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Super Delicious Unicorn Bread Loaf Recipe

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This Unicorn Bread Loaf Recipe is perfect for anyone who loves unicorns and rainbows. Starting your day off with this swirl bread recipe is certain to make your tummy and hearty happy! This sweet unicorn bread is full of flavor and taste and is so much fun for the kids. Make certain to check out my other homemade bread recipes for even more yummy ideas!

Just a drop of food coloring in your lightly greased loaf pan will create this amazing unicorn breakfast bread. Just wait until they wake up to this sweet bread baked and ready to enjoy!

If you’re a fan of sugar and cinnamon french toast, this is a similar recipe in terms of starting off your day with a sweet treat. Although, while this is perfect for breakfast, this fun and colorful bread could easily be eaten any time of the day!

Unicorn Bread Loaf Recipe

The mashed bananas make for that delicious banana bread flavoring that we’ve all come to love and enjoy. I also love that it adds some health benefits to our tummies, too! I love to let this cool a bit on a wire rack once it’s done baking and I’m amazed at how the smell has everyone sprinting for the kitchen!

My boys really like this unicorn loaf recipe because not only is it delicious but it’s also super fun to look at as well. Top it with some melted butter or a slight sprinkling or brown sugar to make it a unique slice of bread.

How do you keep homemade bread for drying out?

There tends to be a love/hate relationship with fresh bread from a lot of people. The flavoring is amazing but it doesn’t stay as soft for as long as bread that you buy from the store. (It’s because it’s not full of preservatives like store-bought bread!)

All you need to do is keep it in a sealed bag or container to keep it fresh. Air will dry it out and you can stop that with the right supplies.

Specialty Ingredients:

The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store.  I wanted you to be able to see exactly which things we are using.

Reminder, not all ingredients in the Unicorn Breakfast Bread Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for

Shop My Kitchen:

The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.

Must Have Resources:

When making Rainbow Bread at home, you really need to have the following Amazon affiliate tools on hand.

Make it a Meal:

I’ve been meal planning for years and it’s saved me so much time! If you’re on the fence, now is the time to try it! There isn’t anything that has to be complicated about meal planning – I promise! You can make it super simple and feel so much better about your meals!

Main Dish: Asian Turkey Meatballs

Vegetable Side: Hawaiian Baked Beans

Starch Side: Loaded Twice Baked Potatoes

Refreshing Drink: Drink recipes for summer!

Best Bread Recipes:

Once you make this Unicorn Banana Bread Recipe, you’re going to want all the bread you can get! It’s just that good – trust me! And since I love bread just as much as the next person, I’ve gathered up some of my favorite bread recipes to share with each and every one of you!

This Lemon Blueberry Swirl Bread recipe has so much awesome citrus taste!

I love making this Chocolate Chip Bread Machine recipe because it’s so simple!

Just wait until you get a taste of this Dutch Apple Bread recipe!

This Blueberry Lemon Bread is one of my favorites to make up!

This list of Homemade Bread recipes proves that you can never have too many!

You’re going to love the flavors of this Lemon Blueberry Zucchini Bread recipe!

My family and I love making this Berry Delicious Monkey Bread recipe!

How to you know bread is done baking in the oven?

Use the toothpick test! After the bread has been baked for the time on the directions, put a clean toothpick in the middle of the bread and pull it back out. If it comes out clean, the bread is done baking and ready to be taken from the oven. If there is still batter, it needs some more baking time!

More Unicorn Recipes:

Unicorn Bread Loaf Recipe

Unicorn Bread Loaf Recipe

Yield: 8 slices
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes

This recipe for Unicorn Bread is simple and easy to make!

Ingredients

  • 1/2 cup of softened unsalted sweet cream butter
  • 1 Cup of sugar
  • 2 eggs
  • 3 ripe bananas
  • 2 Cups of flour
  • 1 tsp of baking soda
  • 1/2 tsp of salt
  • Green, Purple, and Pink Green gel food coloring
  • 3 ice cream scoops
  • 1 Cup of unicorn sprinkles (or any sprinkles will work)

Icing Ingredients:

  • 2 Cups of powder sugar
  • 3 T of milk
  • 1/2 Cup of unicorn sprinkles (or any sprinkles will work)

Instructions

Mix the flour, salt, and baking soda in a large bowl with a whisk.

Preheat the oven to 350 degrees and spray your loaf pan (9X9) with nonstick spray.

Beat the sugar and butter together with a mixer.

Beat the eggs into the mixture one at a time.

Mix in the mashed ripe bananas.

Stir in the dry ingredients until mixed well.

Use the batter and divide it between three different bowls.

Put a few drops of the various food colorings into each individual bowl. Stir after adding.

Use the ice cream scooper and put some of the pink batter into the bread pan.

Use a different scooper and do the same with the purple batter.

Put 1/4 cup of sprinkles on top of those two colors in the pan.

Stir in 1/4 cup of sprinkles into the green batter then scoop that onto the other two batters in the loaf pan.

Put in the oven and make for 45-65 minutes until down.

Take it out and let it cool complately. Then remove from the loaf pan and let it cool on a wired rack.

To make the icing, whisk the sugar and milk together in a large bowl.

Pour the mixture over the top of the loaf.

Add on some sprinkles.

The icing will harden as it settles!

Enjoy!

Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 858Total Fat: 29gSaturated Fat: 12gTrans Fat: 1gUnsaturated Fat: 15gCholesterol: 99mgSodium: 390mgCarbohydrates: 147gFiber: 3gSugar: 110gProtein: 7g

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Are you going to eat this Unicorn Bread recipe for breakfast or dessert?

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