Red White and Blue Ice Cream
Get ready to treat your taste buds to what true summer tastes like with this red white and blue ice cream recipe! Nothing beats the summer heat like this cool and tasty treat! I love this easy ice cream recipe!
With the holiday of fireworks coming up, it’s time to make a plan for how you’re going to get your 4th of July ice cream. Don’t worry, this no-churn ice cream recipe is going to cover all your sweet tooth needs!
And if you like this freezer made ice cream, make certain that you check out this Strawberry Homemade Ice Cream Recipe as well!
I don’t know about you, but I’m also on the hunt for an easy ice cream recipe. And in my mind, the fourth of July holiday is the perfect time to showcase vanilla ice cream and super fun companion ingredients.
Every year, once the planning for the 4th of July party starts, my mind immediately goes to fresh blueberries and strawberries and ice cream. Silly delicious, right?!
The good news is that this ice cream recipe can be reading in 30 minutes. That’s it. And if you want to freeze it into an ice cream pie, you can! There’s no wrong way to eat red, white and blue ice cream, right?!
Specialty Ingredients:
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Red White and Blue Ice Cream Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for.
Must Have Resources:
When making No Churn Ice Cream at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Main Dish: Boneless BBQ (Barbecue) Pork Ribs
Vegetable Side: Bacon Baked Beans
Starch Side: Oven Sweet Potato Steak Fries Recipe
Refreshing Drink: Delicious Green Mocktail Recipe
Don’t forget Dessert: Chocolate Covered Cherry Cupcakes
Best Ice Cream Recipes:
Once you make this 4th of July Ice Cream Recipe, you’re going to want to make even more! These recipes can help you make delicious and homemade ice cream all summer long!
No Churn Ice Cream at Tiffanys
Tropical No Churn Ice Cream Recipe
Tie Dye No Churn Ice Cream Recipe
I’m also a big fan of this Ice Cream Cake Roll recipe! It’s so simple and delicious!
More Red, White and Blue Recipes:
Easy Blueberry Crumble Dessert Recipe
Ice Cream Safety Tips
Creating delicious red, white, and blue ice cream is a delightful way to celebrate, but ensuring safety in preparation and serving is key. These ice cream safety tips will guide you in making and enjoying this festive treat with confidence. Prioritize hygiene and proper handling to avoid any mishaps while delighting in your homemade dessert:
- Clean Utensils: Always use clean utensils and equipment to prevent contamination.
- Proper Storage: Store ice cream at the appropriate temperature to maintain freshness.
- Serve Fresh: Ensure ice cream is consumed promptly once served to avoid melting and refreezing.
- Allergy Awareness: Be mindful of any potential allergens in your ingredients.
Adhering to these safety measures ensures a smooth and enjoyable ice cream experience. Whether celebrating a holiday or simply indulging in a sweet treat, these guidelines help maintain the quality and safety of your ice cream.
Shop My Printables
These printables are great for meal planning and organizing! Simply click the image to check out my shop products!
FAQ: Red White and Blue Ice Cream Recipe
Red White and Blue Ice Cream
Ingredients
- 1 14-oz. can sweetened condensed milk
- 2 cups cold heavy cream
- 1 teaspoon vanilla extract, to taste
- 2 drops each red and blue gel food coloring
Instructions
- With a mixer, beat heavy whipping cream until thick. Pour in sweetened condensed milk and vanilla and fold in until smooth.
- Divide ice cream into 3 bowls, adding blue gel food coloring to one and red food coloring to a second bowl. Leave one bowl white.
- Next, spoon ice cream into a freezer safe container, alternating colors to create an multicolored ice cream.
- Freeze for 5-6 hours or overnight. When it is time to serve, remove from freezer and let sit on the counter to soften for 5-10 minutes before serving.
Don’t forget to pin this post on Pinterest for easy access to these tips and share your own safety tips in the comments. Your experiences and suggestions can help others create safe and delicious ice cream for their gatherings.
Wishing you a great 4th of July Celebration and thanks so much for sharing with us at Full Plate Thursday! The links will be open early tomorrow, see you then.
Miz Helen
This looks so good, Kelli! Perfect for a 4th of July picnic. Thanks for sharing at Celebrate Your Story!
Rebecca
That looks so delicious! Pinned.
What a great recipe! Just in time for July 4th 🙂 I’d like to invite you to join our weekly link party Handmade & Otherwise. It opens Fridays at 8am and closes Monday at 8pm. I hope you stop by! https://handmadeweekly.com/handmade-otherwise-link-party-week-5/
I love no churn ice creams and it’s so cool the way you’ve mixed the 3 colours together. Congratulations! Your post is being featured at next week’s Hearth and Soul Link Party starting on Monday. Hope to see you there!
Hi Kelli!
I love this patirotic ice cream! I think I’ll be making this on our vacation coming up next week over the 4th. I’ve printed out the recipe to take along and pinned it. Thanks for sharing at Homestyle Gathering!
>>> Kim
I heard that our local Turkey Hill ice cream has a trio of blueberry, strawberry, and vanilla for the holiday. Yours reminded me of that!