This Air Fryer Meatloaf Recipe is a fast and simple easy meatloaf recipe with few ingredients that you’re going to love to make. If you’re ready to create a delicious dinner, this comfort food recipe is a great way to make it happen.
Be certain to check out my Fast Air Fryer Recipes for even more great dinner ideas. You can never use your air fryer too much to crate delicious meals for the family!
Can you believe that you can easily cook up meatloaf in your air fryer basket? It’s a great way to make a delicious dinner in a super short amount of time.
Air Fryer Meatloaf Recipe
3-4 paragraphs discussing exactly how you make it-ish… not really giving ingredients or step-by-step more like “combining the spicy cheese with the creamy ranch makes for a delicious snack that even sensitive tastebuds will enjoy.
My boys eat a ton, but when you have this many, it can be hard to make please everyone at all times. This bacon and ranch meal makes everyone happy, even Mom since it is made in the crockpot. Let’s be real, Dad is happy about the lack of power usage, too.”
How do I know when the meatloaf is done cooking in the air fryer?
The easiest way is to make certain that it’s cooked to 165 degrees. Once the cook time is done and it reaches 165, it should be ready to pull out and get ready to enjoy!
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Meatloaf in the Air Fryer Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
Shop My Kitchen:
The following farm decor can be found on Etsy. Simply click the image that interests you – yes, they do contain affiliate links.
Must Have Resources:
When making Ground Beef Meatloaf at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Meal Planning is a simple and easy way to organize the week and month. I’ve been meal planning for years and I LOVE how fast it makes my days. I don’t have to stress out over any of the meals that I’m planning and everyone in the family knows exactly what is on the table.
Vegetable Side: Creamy Carrot Ginger Soup
Starch Side: Instant Pot Cheeseburger Potatoes
Refreshing Drink: Mint Julep Mocktail
Don’t forget Dessert: Peanut Butter Popcorn
Best Ground Beef Recipes:
Once you make this Easy Meatloaf Recipe, why not try some other recipes using ground beef? It’s such a versatile meat to use for so many different kinds of recipes. You can easily use beef for any of the recipes listed below!
Add these Delicious Ground Beef and Velveeta Recipes to your cooking radar!
Delicious Ground Beef and RoTel Recipes are always a good idea and so simple and easy to make!
Easy Ground Beef Stroganoff makes a large meal to feed a crowd!
Indiana Chowder is one beef recipe that you don’t want to miss!
Over 30 Ground Beef Instant Pot Recipes to help you make your meal planning a breeze!
Simple Ground Beef and Bisquick Recipes make for a fast and simple recipe!
Instant Pot Ground Beef Hash has so much great flavor and taste!
What sides dishes go well with meatloaf?
I’m a huge fan of steamed veggies or anything potatoes with meatloaf. Of course don’t forget that a nice salad is wonderful, too!
Anything that you want to pair up is going to taste delicious so use up the ingredients that you have in your house.
More Meatloaf Recipes:
- 2 pounds of ground chuck
- 1 small onion
- ½ cup of almond flour
- ½ cup of shredded cheddar cheese
- 2 eggs
- 1 can tomato sauce, (15 ounce)
- 1 T plus 1 teaspoon dijon mustard
- 1 T plus 1 teaspoon worcestershire sauce
- 1 tsp salt
- ½ tsp black pepper
Preheat the air fryer to 390 degrees. Put aluminum foil in the air fryer.
Mix the ground chuck, chopped onion, flour, cheese, eggs, 1/2 of the can of tomato sauce, 1 T of the dijon mustard, 1 T of the worcestershire sauce, salt, and pepper into a bowl. Mix and make into the shape of a loaf.
Cook for 25 minutes in the air fryer. Check the internal temp to be 160 degrees.
Mix the rest of the tomato sauce, dijon mustard, and worcestershire sauce and brush on top of the meatloaf once it's almost done. Then let it cook for another 5 minutes for the internal temp to reach 165 degrees.
Nutrition Information:Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 415Total Fat: 27gSaturated Fat: 9gTrans Fat: 1gUnsaturated Fat: 14gCholesterol: 154mgSodium: 773mgCarbohydrates: 6gFiber: 2gSugar: 3gProtein: 36g
Are you going to add bread crumbs to your meatloaf recipe or try something else?