Recipe: Easy Chinese Stir Fry

Ingredients:

• 1 lb.  boneless skinless chicken breasts, cut into strips
• 1 pkg. (16 oz.) frozen stir-fry vegetables, thawed
• 1/2 cup  KRAFT Light Zesty Italian Dressing

Directions:

• Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; stir-fry 2 to 3 min. or until chicken is no longer pink.
• ADD vegetables and dressing; stir-fry 3 to 4 min. or until chicken is cooked through and vegetables are crisp-tender.
• SERVE over rice.

When a recipe only has 3 ingredients and 3 directions you know it is going to be easy!   We love it… even Tank the very pick eater

Technorati Tags: Easy,Chinese,Stir,strips,KRAFT,Italian,Directions,Heat,SERVE,recipe,Tank,Ingredients,vegetables