You’re going to love the taste and flavor of this Crockpot Chicken Chili Recipe. Using the crock pot to cook up the beans, chicken, and other simple ingredients create a delicious and hearty chili recipe that everyone will love. This white chicken chili recipe is certain to become one of your favorite chili recipes, ever. Check out our other hearty and simple chicken recipes.
Grab the tortilla chips because you can use them to dip into this soup recipe as well. Sprinkle on some salt and pepper or even some cayenne pepper for some extra added heat!
This chili is so good. I’ve said it once and I’ll say it over and over again. And if you want to make it even creamier in texture, you can add in some cream cheese, too.
Crockpot Chicken Chili Recipe
Since this simple chili recipe only has a few ingredients needed, it’s a fast and simple process. You’re going to love that it takes less than 30 minutes to make and if you cook on high, it will only take a few hours in your slow cooker.
My boys love to eat chili so this recipe is always a hit. Since each one likes their chili a bit different, I make certain to stock up on the shredded cheese as well. And just in case anyone wants to add onion, I keep that on hand, too.
What type of beans work best for chili?
It’s really up to your preference. Chili beans and black beans are always a good choice but so are white beans and kidney beans, too.
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Chili with Chicken Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
Shop My Kitchen:
The following farm decor can be found on Etsy. Simply click the image that interests you – yes, they do contain affiliate links.
Must Have Resources:
When making Slow cooker chicken chili recipe at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
If you’re trying to figure out if meal planning is for you, I really think you should give it a try! It’s such a simple way for everyone to know what to expect for dinner and an easy way for you to plan and get ahead for the week.
Vegetable Side: Recipe: Roasted Spring Vegetables
Starch Side: 25+ Sweet Potato Recipes
Refreshing Drink: Cat in the Hat Mocktail Recipe
Don’t forget Dessert: Crazy-Good Reese’s Pieces Fudge Recipe
Best Chili Recipes:
Once you make this Crockpot Chicken Chili Recipe, you’re going to want to try out all the other chili flavors. I’ve done all the work for you in gathering up some of the best chili recipes that I’m certain you’ll love!
Crockpot White Chicken Chili is one of my favorite ways to eat and enjoy chili!
Low Carb Vegetarian Chili just goes to show you that you can have a light chili that is still hearty and full of flavor.
This Slow Cooker Pumpkin Chili just screams fall flavors!
Cowboy Beef and Black Bean Chili is just the recipe for you!
Grape Chicken Chili is so much fun to make! Another delicious crockpot recipe.
Instant Pot Beef and Beans Chili is a total breeze to make!
Green Chili Mac and Cheese is a fun spin to this classic flavor and taste!
What are some simple tips to make chili fast?
Once of the easiest tips to make chili fast is to use precooked rotisserie chicken. It’s already cooked and ready for you.
You can also add in some chicken broth to make it have even more flavor and taste.
More Chicken Recipes:
- Flavorful Tex Mex Chicken Chowder Recipe
- Flavorful Thai Coconut Curry Chicken Soup
- Yummy Ground Chicken Recipes
- Roast Chicken with Potatoes and Carrots
- 2- 15.5 oz cans of Chili Beans
- 1 8-ounce can of tomato sauce
- 10-ounce package of frozen corn kernels or 1 can of corn
- 2 -10 ounces cans of diced tomatoes
- 1 packet of chili seasoning
- 3-4 boneless skinless chicken breasts
To make your own chili seasoning, combine the below ingredients
- 1 Tablespoon of chili powder
- 1 teaspoon of cumin
- ¼ teaspoon of cayenne pepper
- ¼ teaspoon of garlic powder
- ½ teaspoon of onion powder
- 1 teaspoon of salt
- ½ teaspoon of pepper
Add all the ingredients into the crockpot.
Cover the chicken completely and cook on low for 8-10 hours or on high for 4-6 hours.
You're going to want to stir every few hours.
Once you have 30 minutes left before serving it, it's time to shred the chicken.
Next, add on the sour cream, cilantro, and shredded cheese.
Do you like to add sour cream, onion or green chiles to your bowl of chili?