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Creamy Tomato Beef Noodle Skillet Recipe

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Check out this simple Creamy Tomato Beef Noodle Skillet Recipe! It’s the perfect weeknight dinner that everyone will enjoy. Beef recipes are so simple!

This would be perfect for a big family and a great way not to spend much money on dinner. Use this simple beef recipe as inspiration.

One bowl of this, and you’ll be in comfort food heaven. It’s rich, hearty, and full of flavor. Fill a bowl, and don’t forget to add some of your favorite noodle toppings!

Creamy Tomato Beef Noodle Skillet Recipe

What I love about this simple noodle recipe is its many layers of flavor. The first layer will have you loving the texture of the egg noodles, the second layer the hearty bits of beef, and the third layer is enjoying everything smothered with delicious tomato sauce.

Forget about needing to spend time researching other recipes. I assure you that this one is the best of the best. My boys give it two thumbs up.

Since it’s so easy to make, you don’t have to spend much time whipping it up – which means it’s less stressful, too. That’s my kind of meal!

How are egg noodles different than regular noodles?

Egg noodles, as the name suggests, are made with eggs in addition to flour and water, whereas regular noodles are made with only flour and water.

This difference in ingredients leads to a distinct taste and texture in egg noodles. They have a richer, slightly buttery taste and a chewier texture, which makes them ideal for soaking up flavorful sauces like stroganoff or alfredo.

Additionally, egg noodles are often wider and flatter than regular noodles, allowing more surface area to hold onto sauces and other ingredients.

So next time you’re in the pasta aisle, consider trying a batch of egg noodles for a unique and tasty twist on your favorite noodle dish.

Specialty Ingredients:

The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store.  I wanted you to be able to see exactly which things we are using.

Reminder, not all ingredients in the Beef Noodles Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for

Shop My Kitchen:

The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.

Must Have Resources:

When making Creamy Noodles with Beef at home, you really need to have the following Amazon affiliate tools on hand.

2 Pack Apronner Bib Aprons for Women Soft Cotton Linen Kitchen Cooking Chef Apron with Pockets Adjustable Machine Washable 003Meat Chopper, Hamburger Chopper, Premium Heat Resistant Mix Chopper, Ground Beef Chopper Tool & Meat Fork, Potato Masher,Safe for Non-Stick CookwareFarberware Dishwasher Safe Nonstick Cookware Pots and Pans Set, 15 Piece, PewterFast Defrosting Tray - Meat Thawing Board for Natural Thawing Frozen Meat and Food - Miracle Thaw for Fridge - Rapid Thaw Defrosting Plate to Keep Original Food Flavor - Large with Drip Tray


Make it a Meal:

If you follow along with my cooking, you know I’m a huge fan of meal planning! It’s the only way that keeps me prepared and on a budget!

Vegetable Side: Greek Salad Skewers Recipe

Starch Side: Southwestern Cheddar Steak Fries

Refreshing Drink: Raspberry Lemon Sorbet Mocktail Recipe

Don’t forget Dessert: Cookie Monster Fudge Recipe

Best Beef Recipes:

Once you make this Simple Beef Noodle Recipe, keep going! There are so many great beef recipes and so little time to make them. You can easily start at the top and work your way down.

This Braised Beef Burgundy Recipe has the best flavors and taste!

Everyone at my house is obsessed with this Rotel Cheese Dip with Ground Beef Recipe.

Instant Pot Beef Stew is one of my favorite recipes during the colder months!

If you have picky eaters, whip up this simple Beef Mac and Cheese!

The flavor of this Beef Cabbage Casserole is addictive!

Enjoy a second helping of this Fast and Easy Pineapple Beef Stir Fry Recipe!

Your tastebuds will flip over any of these 25+ Beef Stir Fry Recipes!

What meat can I use instead of ground beef?

If you’re considering a break from ground beef, there’s no shortage of meat options that make for a delicious substitute.

One popular choice is ground turkey, which is leaner and lower in calories than beef. It’s also a great choice for those watching their cholesterol intake.

Ground pork is another tasty option, providing a slightly sweeter flavor and a moist texture.

If you’re looking for something with more of a gamey taste, try ground bison or venison. Both are lean, high in nutrients and have a distinct flavor.

For a plant-based option, you might consider lentils or beans, which can be seasoned similarly to ground beef and offer plenty of protein.

With so many choices, you will surely find a meat substitute that will spice up your meals.

More Noodle Recipes:

Creamy Tomato Beef Noodle Skillet Recipe

Creamy Tomato Beef Noodle Skillet Recipe

Yield: 8
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour

This Creamy Tomato Beef Noodle Skillet Recipe is a perfect recipe for family feeding. Egg noodles offer a fun flavor and texture.


  • 1 pound of ground beef
  • 1 Tablespoon of olive oil
  • 1/2 of a medium diced onion
  • 2 cloves of minced garlic
  • 2 cups of beef stock
  • 2 Tablespoons of flour
  • 1 15 ounce can of tomato sauce
  • 3/4 cup of heavy cream
  • 2 teaspoons of Italian seasoning
  • 1 teaspoon of garlic salt
  • 1 teaspoon of fresh ground pepper
  • 2 Tablespoons of brown sugar
  • 1 16 ounce package of egg noodles
  • 2 cups of shredded cheddar jack cheese


  1. Add the ground beef to a skillet and cook it thoroughly. This will take about 30 minutes.
  2. In a different skillet, heat the olive oil on medium and cook the diced onion for about 10 minutes. Cook it until it is caramelized.
  3. Add the garlic and cook on low for 2 minutes.
  4. Add the onion and garlic to the ground beef.
  5. Add the beef stock and the flour and stir.
  6. Add the heavy cream, tomato sauce, Italian seasoning, pepper, garlic salt, and brown sugar. Stir until thick and bubbly.
  7. Turn the heat on low and let it simmer.
  8. Cook the egg noodles according to the directions on the package.
  9. Drain the cooked noodles and then add them to the skillet with the rest of the ingredients.
  10. Stir well.
  11. Add cheese on top and stir to melt.
  12. Serve.
Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 497Total Fat: 32gSaturated Fat: 15gTrans Fat: 1gUnsaturated Fat: 13gCholesterol: 124mgSodium: 860mgCarbohydrates: 25gFiber: 2gSugar: 6gProtein: 28g

This data was provided and calculated by Nutritionix on 8/17/2023

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