Andes Mint Brownie Cookies Recipe

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Craving a dessert that’s as indulgent as it is easy to whip up? These Andes Mint Brownie Cookies Recipe are a game-changer for busy parents. With the cool, chocolatey magic of Andes mints swirled into rich brownie goodness, this cookie recipe offers the ultimate flavor combo with very little fuss.

Whether you’re prepping for a school bake sale, treating the family after dinner, or sneaking a sweet break for yourself, these cookies check every box. Soft, chewy, and dotted with melty mint chocolate, they’re guaranteed to disappear fast.

From the first bite, you’ll be hooked—because desserts like this don’t need to be complicated to be unforgettable.

Don’t miss out on the rest of my Andes Mint Dessert Recipes as well!

This easy mint brownie cookie recipe is rich, decadent, and filled with that familiar mint-chocolate combo everyone loves. Perfect for holidays, lunchboxes, or just-because moments, it’s the kind of treat that becomes a family favorite fast.

And if you’re wondering whether they’ll be gone before they cool? (Spoiler alert: yes.)

If you’re looking for the perfect cookie, be sure to check out my 100+ Best Cookie Recipes, you’ll be swimming in awesome ideas for that cookie exchange party you’re planning.

Why You’ll Love Andes Mint Brownie Cookies Recipe

These chocolate mint brownie cookies are bursting with flavor and simplicity. Here’s why they deserve a permanent spot in your dessert rotation:

• Easy to Make: You’ll love how simple these are—just mix, scoop, bake, and boom: cookie magic.
• Family-Friendly: Both kids and adults will race to grab these off the tray.
• Perfect for Any Occasion: From winter holidays to summer potlucks, this mint chocolate dessert recipe works year-round.
• Minimal Cleanup: One bowl, one tray, less mess—yes, please!
• Mint-Chocolate Heaven: Andes mints melt into the brownie base for that creamy, cooling burst in every bite.

Want to switch things up? Add chocolate chips for extra richness, or sprinkle crushed mints on top for holiday flair. These minty brownie treats are versatile enough to make your own.

Ingredients for Andes Mint Brownie Cookies Recipe

This easy Andes mint dessert uses just a handful of pantry-friendly ingredients. Every element plays a role in building texture and flavor:

• Brownie Mix Base – Brings that deep, fudgy chocolate richness with zero effort.
• Eggs and Oil – Help bind the dough and add moistness.
• Andes Mints – The star of the show! These melt slightly to infuse each cookie with minty chocolate bliss.
• Optional Chocolate Chips or Extracts – Boost the chocolate or mint flavor even more.

Want exact measurements and a printable version of the recipe? Scroll to the recipe card below for all the details you need to get started!

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Instructions to Make Andes Mint Brownie Cookies Recipe

Making these mint brownie cookies from mix is a breeze! Here’s how it’s done:

1. Preheat and Prep – Heat your oven to the right temp and line a baking sheet with parchment paper.
2. Mix the Dough – Combine brownie mix with eggs and oil. Stir until it forms a thick, scoopable batter.
3. Add the Mints – Chop the Andes mints and fold them gently into the dough.
4. Scoop and Bake – Drop spoonfuls onto your baking tray. Bake until edges are set and centers are just firm.
5. Cool and Enjoy – Let them cool slightly before transferring to a rack (if they make it that far!).

Dessert Tips and Tricks

• Chill the Dough: A quick chill can help control spreading and create a thicker, chewier cookie.
• Use a Cookie Scoop: Keeps cookie sizes uniform for even baking.
• Add a Drizzle: Melt extra Andes mints and drizzle over the top for a bakery-style finish.

Troubleshooting Andes Mint Brownie Cookies

• Cookies too flat? Chill the dough or reduce the oil slightly next time.
• Too dry? Don’t overbake—cookies should look slightly underdone when you pull them from the oven.
• Mints melted too much? Try gently folding them into cooler dough or reserving a few to press into the tops after baking.

Recommended Resources

Make sure you have the right tools at hand to create this recipe with ease! Here are my top picks for preparing and serving Andes Mint Brownie Cookies:

• Nonstick Baking Sheet – Helps cookies bake evenly with minimal cleanup.
• Stainless Steel Mixing Bowls – Great for combining all your ingredients without splashing batter.
• Cookie Scoop Set – Ensures uniform cookie sizes and easy release.

        

 

Customizing this Dessert Recipe for Every Diet

You can adapt this Andes mint cookie recipe to suit various dietary needs:

• Gluten-Free Option – Use a gluten-free brownie mix and double-check that the Andes mints are labeled gluten-free.
• Dairy-Free Twist – Swap out Andes mints for a dairy-free chocolate mint candy or use dairy-free chocolate chips with peppermint extract.
• Lower Sugar Alternative – Choose a sugar-free brownie mix and sugar-free mint chips if needed.

These easy mint chocolate desserts are flexible enough to fit into your family’s food preferences without compromising on flavor.

Making a Meal Out of Andes Mint Brownie Cookies Recipe:

Want to turn this sweet treat into a full family dessert spread? Try pairing it with:

Main Dish: Taco Bake

Vegetable Side: Asparagus and Potato Bake

Starch Side: 5-Ingredient Risotto

Refreshing Drink: Frosty Hawaiian Mocktail

Shop My Printables

These printables are great for meal planning and organizing! Simply click the image to check out my shop products!

Best Cookie Recipes:

Once you make this Andes Mint Brownie Cookies Recipe, you’re going to see how you might want a second batch, or three, because these cookies are going to disappear off the counter so fast, you’re going to be stunned. So, I took care of you and found some awesome cookies you can make next.

• Butterfinger Brownie Cookies
• Low Calorie Chocolate Chip Cookies
• Kiss Cookies
• No-Bake Oatmeal Peanut Butter Cookies Recipe

FAQs about Andes Mint Brownie Cookies Recipe

Andes Mint Brownie Cookies Recipe Storage and Reheating Tips

Store leftover cookies in an airtight container at room temp for up to 4 days. For longer storage, freeze in a single layer and then transfer to a freezer-safe bag.

Reheat briefly in the microwave for that warm, gooey bite! Or crumble over ice cream for an instant sundae topping.

Other leftover ideas:

• Crumble into parfaits
• Add to milkshakes
• Use as a base for ice cream sandwiches

More Mint Recipes:

If you’re just here for the mint, I don’t blame you at all. There’s just something perfect about mint. So, I pulled together my favorite mint recipes, just for you.

• Andes Mint Brownies
• Chocolate Mint OREO Cupcakes
• Chocolate Mint Crackle Cookies
• Soft Andes Mint Cookies
• OREO Mint Cookie Balls

These Andes Mint Brownie Cookies prove that simple ingredients can create something truly special. If this recipe hits the sweet spot for you, don’t forget to bookmark it, print it, or pin it for later!

And if your family devours them as quickly as mine does, share the love with friends and neighbors. There’s always room for more minty chocolate magic in our lives!

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