Celebrate summer with this fun twist on spaghetti! Fiesta spaghetti has all the makings of a burrito but in spaghetti form and without the meat!
Love Mexican inspired dishes? We have lots of them here at Southern Mom Cooks! Seriously, it doesn’t ave to be Cinco de Mayo to enjoy these dishes that are full of flavor.
Fiesta Spaghetti Recipe
Prep Time
5 mins
Cook Time
15 mins
Total Time
20 mins
Fiesta spaghetti has all the makings of a burrito but in spaghetti form!
Course:
Main
Cuisine:
Mexican
Servings: 4
Ingredients
- 8 oz uncooked spaghetti
- 2 tbsp vegetable oil
- 1 small onion diced
- 2 cans 8 oz each tomato sauce
- 1 can 10 oz each diced tomatoes & green chilies - mild, original or hot - your choice
- 1 can 15 oz each black beans, rinsed and drained
- 1/2 teaspoon ground cumin
Instructions
-
Cook spaghetti according to package directions, drain and set aside.
-
In a large skillet over medium heat, warm the oil. Saute the onions until tender, about 5 minutes.
-
Add the diced tomoatoes, black beans, cumin and tomato sauce. Simmer 10 minutes, stirring occasionally.
-
Serve spaghetti topped with sauce or mix spaghetti into sauce and serve.
Julia says
What a delicious and festive looking dish! Spaghetti is quite tasty on its own but this bold combination of spices and flavors create a fantastic dinner that is hard to pass up. Try adding some cheddar cheese for additional, flavorful fun.
Susie @Bowdabra says
Hey there! Thanks for linking up such an awesome project! Stop by again next week and link up another awesome project for us to see!
Have a great week,
Susie@bowdabra
http://bowdabrablog.com
Miz Helen says
Wishing you a peaceful Memorial Day Weekend and thank you so much for sharing with Full Plate Thursday.
Come Back Soon,
Miz Helen
mfashforward says
wanted to invite you to my link party where we pin all those who join to our party board
http://myfashionforwardblog.com/2013/05/23/all-things-pretty-9/