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Homemaking & Homeschooling Tips for Busy Folks

Easy Hawaiian Pork Kabobs

July 19, 2019 By Kelli Miller 1 Comment

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Hawaian Pork Kabobs

These Hawaiian Pork Kabobs are simple and easy to make. Nothing screams summer quicker than eating meat and vegetables off a skewer.

If you like this delicious recipe, don’t forget to check out our Hawaiian Chicken Sliders as well.

Easy Hawaiian Pork Kabobs Recipe

The great part about these skewers is that you can make them as colorful and pretty as you want. Grab some wooden skewers and add on some red bell peppers and you’ve got a delicious and bright dinner.

Table of Contents

  • Specialty Ingredients:
  • Must Have Resources:
  • What are some good side dishes to serve with kabobs?
  • Best Hawaiian Recipes:
  • More Delicious Kabobs:
  • What is a kabob? Is it like a kebab?

Specialty Ingredients:

The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store.  I wanted you to be able to see exactly which things we are using.

  • Soy Sauce
  • Ground Ginger

Reminder, not all ingredients in the Hawaiian Kabob Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for

Hawaiian Pork Tenderloin Skewers with Pineapple

Must Have Resources:

When making Hawaiin Pork Recipe at home, you really need to have the following Amazon affiliate tools on hand.

  • Wooden Skewers
  • Mixing Bowl

What are some good side dishes to serve with kabobs?

  • Leftover Boiled Potatoes
  • Curried Egg Salad
  • Hawaiian Side Dishes
Hawaiian Pork Kebabs

Best Hawaiian Recipes:

Once you make this Hawaiian Pork Recipe, everyone in your family is going to be craving that delicious, sweet flavor. Don’t fret, there are plenty more options to choose from!

  • Hawaiian Pulled Pork
  • Kalua Pork
Hawaian Pork Kabobs

More Delicious Kabobs:

  • Chicken Skewers
  • Asian Chicken Kabobs
  • Grilled Garlic Shrimp Skewers
Hawaiian Pork Kebabs

Hawaiian Pork Kabobs

Yield: 6 Kabobs
Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes

Ingredients

Ingredients for marinade:

  • 1 cup soy sauce
  • ¼ cup vegetable oil
  • 2 tablespoons brown sugar
  • 1 tablespoon ground ginger
  • 1 tablespoon minced garlic (3 cloves)
  • 2 tablespoons sriracha

Ingredients for kabobs:

  • 2 pounds pork tenderloin, cut into bite-size chunks
  • 1 red bell pepper, cut into bite-size chunks
  • 1 orange bell pepper, cut into bite-size chunks
  • 1 yellow bell pepper, cut into bite-size chunks
  • 1 red onion, cut into bite-size chunks
  • 1 can pineapple chunks, drained

Instructions

  1. Make the marinate by combining the soy sauce, brown sugar, ground ginger, minced garlic, and sriracha in a medium bowl. Place the cut-up pork tenderloin in a gallon-size zip-top bag and pour the marinade over the top. Seal the bag and mix the meat and marinade by shaking the bag. Store the bag in the refrigerator for at least an hour.
  2. Preheat the oven to 400 degrees.
  3. Make the kabobs by placing one piece of meat, red bell pepper, orange bell pepper, onion, and pineapple on a kabob stick. Repeat the pattern until the stick is full.
  4. Place the kabobs on a baking sheet and bake until pork is cooked through, around 20 to 25 minutes.
Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 378Total Fat: 15gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 110mgSodium: 2561mgCarbohydrates: 15gFiber: 1gSugar: 11gProtein: 43g

This data was provided and calculated by Nutritionix on 7/7/2019

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

© Kelli Miller
Cuisine: Hawaiian

What is a kabob? Is it like a kebab?

They are actually the exact same thing! A kabob is more something that we say here in our culture while a kebab is what it’s called in more Middle Eastern cuisine.

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Filed Under: Pork Tagged With: easy recipes, hawaiian kabobs, hawaiian recipes, Pork, pork tenderloin

About Kelli Miller

My husband (Ricky) of 20 years, our three wild and wonderfully different boys, five totally spoiled little dogs, a plethora of wild cats, and I live at Miller Manor! It is a 100 year old Colonial Style Farmhouse that is surrounded by hundreds of acres of farmland, in a small town on the coast of Southern Alabama.

Reader Interactions

Comments

  1. Mother of 3 says

    August 15, 2019 at 2:21 pm

    These look just scrumptious! Thank you so much for sharing with us at Encouraging hearts and Home. Pinned.

    Reply

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