This 4th of July cookie dough dip is so good dip after dip. You’ll be hard pressed to find another patriotic dip recipe as good as this one! But when you have a winner, why even try?
The great part about this dessert dip is that it’s patriotic for that wonderful red white and blue. Plus, it’s a great way to have your dessert and dipping fun!
If you like this chocolate chip cookie dough dip, you’ll love these Dark Chocolate Fudge Brownies as well!
See how good this dip looks? This dip tastes even better. The combination of sprinkles and chocolate chips is the perfect pairing for your taste buds.
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Cookie Dough Dip are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for.
Must Have Resources:
When making chocolate chip cookie dough dip at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Main Dish: Slow Cooker Whole Fryer Chicken Recipe
Vegetable Side: Bacon Baked Beans
Starch Side: Leftover Boiled Potato Recipes
Refreshing Drink: Cranberry Kiss Mocktail Recipe (non-alcoholic cocktail)
Don’t forget Dessert: Microwave Dessert Recipes
Best Dip Recipes:
Once you make this delicious dessert recipe, you’re going to want to dip even more than ever before! Check out these other great dip recipes!
More Cupcake Dessert Recipes:
- 1 Stick Butter Softened (1/2 Cup)
- 1 8 oz Package of Cream Cheese Softened
- 1/3 Cup Brown Sugar
- 1/2 Cup Powdered Sugar
- 1 1/2 Tsp Vanilla
- 1 Pinch of salt
- 1/2 Cup Mini Chocolate Chips
- Blue Chocolate Candy
- Holiday Sprinkles
- Combine softened butter and cream cheese.
- Mix in brown sugar, powdered sugar, salt, and vanilla.
- Carefully fold in chocolate chips & chocolate candy.
- Garnish with Holiday Sprinkles.
- Chill until ready to serve.
Nutrition Information:Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 212 Total Fat: 17g Saturated Fat: 10g Trans Fat: 0g Unsaturated Fat: 5g Cholesterol: 39mg Sodium: 134mg Carbohydrates: 16g Fiber: 0g Sugar: 15g Protein: 2g