You’re going to love making this Smores Wontons Recipe! It’s a twist on a classic favorite, turning it into a dessert! When you can have s’more recipes like this, what else do you need?
This fun recipe is made with simple ingredients – and a fun one to make as a family! Check out the simplicity and ease of this one!
Since most people think that wontons are for a snack or meal, this dessert recipe will throw them for a loop in a good way!
Be sure to check out this Printable Smores Menu Kit for a great way to plan your next smores party!
Smores Wontons Recipe
It’s fun treats like this that make cooking so much fun. I love the variance of this recipe – and the fact that it’s really easy to make.
This would be a simple dessert recipe for a party or a fun after-school snack to have ready and waiting for the kids. They’ll love walking through the door and seeing these!
Make sure that you gather all the ingredients before starting. You don’t want to have to put a pause on this recipe once you get started because your tastebuds will be ready and waiting!
What is the best oil to use for frying food?
Choosing the right oil for frying can make all the difference in the taste and healthiness of your meal. While there are many oils, some are better suited for high-heat cooking than others.
For example, oils high in saturated fats like coconut oil and palm oil, have high smoke points, making them great for frying.
On the other hand, oils with low smoke points, like olive oil and flaxseed oil, can break down and become rancid when exposed to high heat, resulting in a less-than-ideal taste and a loss of health benefits.
Ultimately, the best oil for frying food will depend on the individual’s taste preferences and nutritional goals.
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
Reminder, not all ingredients in the Dessert Wonton Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for
Shop My Kitchen:
The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.
Must Have Resources:
When making Fried S’mores at home, you really need to have the following Amazon affiliate tools on hand.
Make it a Meal:
Make a plan to meal plan your meals for the next month and see what you think. It’s one of my favorite ways to stop stressing out about food!
Main Dish: Tender Slow Cooker Pork Tacos
Vegetable Side: Simple Carrot Salad
Starch Side: Bacon and Cheddar Steak Fries Recipe
Refreshing Drink: Paloma Mocktail Recipe
Best Fried Recipes:
Once you make this Fried Wontons Recipe, keep that oil hot and try other fun options. Here are a few of my favorites that I think you’ll enjoy!
These Air Fryer Pumpkin Donuts are some of the best treats for fall.
Make this Easy Peasy Air Fryer Meatloaf Recipe for the family.
Fried Green Beans are a simple and delicious starter to any meal!
I’m a huge fan of these 2-Ingredient Air Fryer Nutella Biscuit Bites!
If you want a simple dinner, Deep Fried Baby Shrimp is an excellent choice!
My tastebuds are never disappointed when I make these Air Fryer Chicken Breast Recipes!
If you want fun foods, check out these Famous Washington Recipes!
How do I seal wontons before cooking them?
Wontons are an incredibly popular and delicious delicacy, but they can be tricky to prepare, especially when sealing them.
To seal a wonton, you should first dampen the edges of the wrapper with a small amount of water or egg wash.
Once the edges are moistened, you can fold the wonton over into a triangle or rectangle shape, pressing the edges together to ensure they are firmly sealed.
It’s essential to make sure there is no air trapped inside the wonton, as this can cause it to burst while cooking.
Sealing wontons may require a bit of practice to perfect, but with a little patience and attention to detail, you’ll be sure to create delicious and perfectly sealed wontons every time.
More Marshmallow Recipes:
- Easter Marshmallow Pops Recipe
- Over 30 Recipes Using Marshmallows
- Fast and Easy Octopus Marshmallow Pops Recipe
- 32 Wonton Wrappers
- 1 cup Mini Marshmallows (about 96)
- 1/2 cup Chocolate Chips (about 96)
- Water, as needed
- 4 cups Oil
- Put the wonton wrappers on a cutting board. For the ones you aren't filling right away, let a wet paper towel over them to keep them from drying out.
- Add a few marshmallows and chocolate chips to the middle of each wonton wrapper.
- Brush the edges of the wrapper with some water and then fold into a triangle shape. Press to seal the edges and remove excess air.
- Brush the two edges of the longer side of the triangle with water and then fold them over each other right above the center.
- Press the center of the wonton upwards to form a crease.
- Repeat with all the wrappers.
- Place the oil into a dutch oven and heat to 300 degrees.
- Fry the filled wrappers 3-4 until golden, flipping them halfway through. This will take about 3 minutes per batch.
- Repeat until all are fried.
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:Yield: 32 Serving Size: 1
Amount Per Serving: Calories: 289Total Fat: 29gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 25gCholesterol: 1mgSodium: 48mgCarbohydrates: 8gFiber: 0gSugar: 2gProtein: 1g
This data was provided and calculated by Nutritionix on 7/21/2023
Will you dip these Dessert Wontons in chocolate sauce or eat them like they are?