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Skillet Queso Recipe

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This Skillet Queso Recipe is a variation of the ever-popular queso dip.  Your ingredients are simple.  1 large block of Velveeta cheese, 2 cans of Hormel Chili with beans (Hot & Spicy flavor), and some milk.  I have tried a bunch of different chili with this recipe and Hormel Chili with beans (Hot & Spicy) works the best.

Put the chili in a skillet or saucepan and put on medium heat.  Let it cook enough to bubble a little.

001Add 3/4 of the block of Velveeta cheese to the chili in large chunks.

002 Now add 4 tbsp of milk.  Stir frequently until cheese is completely melted.  Let the Skillet Queso Recipe simmer for just a bit (you don’t want the bottom to scorch to the pan).  Transfer to your favorite bowl (or slow cooker) and serve.  This queso is great with tortilla chips, Fritos, or cut up pieces of a warm tortilla.

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Queso is a beloved staple at gatherings, celebrated for its creamy texture and rich flavor. Whether you’re hosting a casual get-together or a lively playoff party, a warm bowl of queso is sure to be a crowd-pleaser. This Skillet Queso recipe is simple yet satisfying, using just a few ingredients: Velveeta cheese, Hormel Chili with beans, and milk. It’s a quick way to bring a touch of Tex-Mex flair to your table.

        

 

Customizing Your Queso

The beauty of this Skillet Queso lies in its versatility. While the basic recipe is delicious on its own, you can easily customize it to suit your taste or impress your guests. For those who enjoy a bit of heat, consider stirring in some chopped jalapeños or a dash of cayenne pepper. Adding a sprinkle of smoked paprika can offer a subtle smoky depth. For a heartier dip, mix in cooked ground beef or diced tomatoes. The possibilities are endless and allow you to tailor the queso to be as unique as your gathering.

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Serving Suggestions

This queso is not just a dip; it’s a versatile dish that can enhance a variety of occasions:

  • Game Day Gatherings: Serve it with a platter of tortilla chips, Fritos, or even pretzel bites for an irresistible snack that pairs perfectly with cheering on your favorite team.
  • Potluck Parties: Bring a touch of comfort food to the table by serving the queso in a slow cooker to keep it warm throughout the event.
  • Taco Nights: Use the queso as a topping for tacos, burritos, or nachos to add a creamy, cheesy layer that complements traditional Tex-Mex flavors.

Ready in just a few simple steps, this Skillet Queso is a must-try for any cheese lover. Its simplicity doesn’t compromise flavor, making it an ideal dish for both novice and experienced cooks. So why not give it a try at your next gathering?

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More Easy Skillet Recipes:

We’d love to hear how you made this recipe your own—share your experience and any creative twists in the comments. Enjoy the delicious journey that is Skillet Queso!

Skillet Queso Recipe

Skillet Queso Recipe

Yield: 8 servings
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

This Skillet Queso Recipe is a great appetizer for family game night, tailgates, and holidays!

Ingredients

  • 16 ounces of Velveeta cheese
  • 2 cans of Hormel Chili with beans (Hot & Spicy flavor)
  • 4 Tablespoons of milk

Instructions

  1. Put the chili in a skillet or saucepan and put on medium heat.  Let it cook enough to bubble a little
  2. Add 3/4 of the block of Velveeta cheese to the chili in large chunks.
  3. Now add 4 tbsp of milk.  Stir frequently until cheese is completely melted.  Let the Skillet Queso Recipe simmer for just a bit (you don’t want the bottom to scorch to the pan).  Transfer to your favorite bowl (or slow cooker) and serve.
Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 206Total Fat: 14gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 51mgSodium: 978mgCarbohydrates: 10gFiber: 1gSugar: 5gProtein: 11g

This data was provided and calculated by Nutritionix on 10/30/2024

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6 Comments

  1. This looks so good! Queso is a staple in our house, but we have never made it like this! We will make this soon!

  2. Great post
    When a mother dog picks up a puppy with her mouth, how does she do so without hurting the pup with her teeth?

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