Apple Crisp Skillet Recipe
Craving a dessert that feels like a warm hug on a busy evening? This Apple Crisp Skillet Recipe checks all the boxes—it’s sweet, cozy, and comes together fast. Moms will love that it’s made in just one pan, and the house will smell amazing while it bakes. Whether you’re wrapping up homework hour or prepping for bedtime, this easy dessert turns a chaotic evening into a calm, sweet moment. Easy Apple Recipes like this are a must for fall!
The crisp, golden oat topping and cinnamon-simmered apples make it taste like fall in a skillet. Plus, it’s flexible—perfect for spontaneous weeknight treats or holiday gatherings. You don’t need a lot of time, just a few ingredients and a craving for comfort!
Warm, bubbly, and full of apple-cinnamon flavor, this dessert is easy to throw together and even easier to love. It’s great for casual family nights, dinner parties, or even just a “because we made it through today” celebration.
No matter the occasion, this dessert delivers with minimal cleanup and maximum flavor. Now let’s look at why this skillet recipe is a must-have in your dessert rotation!
Why You’ll Love This Apple Crisp Skillet Dessert
There are so many reasons to fall in love with this easy apple dessert, starting with how fast it comes together. If you’re searching for a cast iron apple crisp, one-pan apple dessert, or simple baked apple treat, this recipe will hit the sweet spot—literally.
- Quick & Easy – You only need a handful of ingredients and about 30 minutes.
- Kid-Approved – Warm, sweet, and topped with crunchy oat crumble—what’s not to love?
- Crowd-Friendly – Great for serving guests or doubling for potlucks.
- Single-Skillet Magic – Less mess, more flavor!
- Customizable – Add nuts, dried cranberries, or swap in pears or peaches.
Try serving it:
- As a base layer under a dollop of whipped cream or Greek yogurt.
- A la mode with a big scoop of vanilla ice cream.
- With a drizzle of caramel or maple syrup.
Ingredients for Apple Crisp Skillet Recipe
This cozy fall dessert is made with wholesome, pantry staples. Each ingredient plays a key role in creating the perfect balance of flavor and texture.
- Apples – The star of the dish! Go for firm, tart-sweet varieties like Honeycrisp or Granny Smith.
- Brown Sugar – Adds richness and that caramel-like flavor to the topping.
- Butter – Essential for the crisp topping and for sautéing the apples into golden, tender perfection.
- Old-Fashioned Oats – Bring that satisfying crunch and toasty texture.
- Flour – Helps bind the crisp topping together.
- Cinnamon & Nutmeg – Classic warm spices that give that nostalgic apple pie flavor.
- Vanilla Extract – A splash adds depth and sweetness.
Want exact measurements and a printable version of the recipe? Scroll to the recipe card below for all the details you need to get started!
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Instructions to Make Apple Crisp Skillet Recipe
Let’s break it down so you can get this treat from skillet to table without any fuss.
- Preheat your oven and prep your skillet. You want a medium-sized oven-safe skillet, preferably cast iron for best results.
- Cook the apples with butter, cinnamon, and nutmeg. Let them soften and soak up the flavor.
- Make the topping in a separate bowl by mixing oats, brown sugar, flour, and melted butter until crumbly.
- Sprinkle the crisp topping evenly over the warm apple mixture in the skillet.
- Bake until golden and bubbly—about 20–25 minutes.
- Cool slightly before serving. It’s hot right out of the oven, but trust us—it’s worth the wait!
Dessert Tips and Tricks
- Use a mix of apple varieties for more depth.
- Add chopped pecans or walnuts for extra crunch.
- If you’re using a smaller skillet, reduce baking time slightly to prevent overbrowning.
- For a festive twist, sprinkle a few dried cranberries or drizzle maple syrup into the apple filling.
Troubleshooting Apple Crisp Skillet Recipe
Too runny? Make sure to use firm apples and don’t overfill the skillet. Let it rest before serving so it sets a bit.
Apples too firm? Cook a bit longer on the stovetop before baking.
Topping too dry? Add a bit more melted butter to moisten the crumb.
Recommended Resources
Make sure you have the right tools at hand to create this recipe with ease! Here are my top picks for preparing and serving Apple Crisp Skillet Recipe:
- Cast Iron Skillet – Ideal for even heating and that perfect golden crust.
- Apple Peeler/Corer/Slicer – Save time and get consistent slices for even cooking.
- Serving Scoop – Makes dishing out the crisp (and ice cream!) a breeze.
Customizing This Dessert Recipe for Every Diet
Want to tailor this cozy skillet dessert to your needs? Here’s how to make it work for different lifestyles:
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- Nut-Free – Leave out any optional nuts and focus on oats for crunch.
- Gluten-Free – Use certified gluten-free oats and swap all-purpose flour for almond or oat flour.
- Vegan – Use plant-based butter and maple syrup instead of brown sugar.
- Low-Sugar – Reduce sugar and add a few chopped dates or use a sugar-free sweetener alternative.
Making a Meal Out of Apple Crisp Skillet Recipe:
Meal planning is what you should be doing to cut down on stress! I’ve been planning the meals for years, and I love its simplicity and ease!
Main Dish: Easy Tilapia and Mango Fish Tacos Recipe
Vegetable Side: Thai Sweet Asparagus Recipe
Starch Side: Sweet Potato Breakfast Hash Recipe
Refreshing Drink: Candy Apple Mocktail Recipe
Shop My Printables
These printables are great for meal planning and organizing! Simply click the image to check out my shop products!
Best Skillet Recipes:
Once you make this Dessert Skillet Recipe, it’s fun to think about the other food that you can cook in a skillet. Here are some of my top choices!
This Peanut Butter Skillet Cookie Recipe is one of our favorites!
Everyone in the house will ask for more of this Warm Skillet Smores Dip Recipe!
This One Skillet Meal is a breeze for dinner!
Skillet Sweet Potato Tacos are super fun and unique!
This Skillet Hamburger Stroganoff is wildly full of flavor!
I’m a huge fan of the flavor of this Skillet Queso!
Once you try this delicious 30 Minute Zucchini Ground Beef Rice Skillet, it will be on your menu radar!
FAQs About Apple Crisp Skillet Recipe
Apple Crisp Skillet Recipe Storage and Reheating Tips
Store any leftovers in an airtight container in the fridge for up to 3 days. Reheat individual portions in the microwave or the entire skillet in the oven at 300°F until warm and bubbly.
Creative ways to reuse leftovers:
- Warm it up and top pancakes or waffles.
- Spoon over yogurt for a hearty breakfast.
- Turn into a dessert parfait with whipped cream layers.
Apple Crisp Skillet Recipe
Equipment
Ingredients
- 2 granny smith apples thinly sliced
- ¼ Cup(s) white sugar
- ¼ teaspoon cinnamon
- ¼ teaspoon nutmeg
- 2 tablespoons brown sugar
- ⅛ teaspoon salt
- 2 tablespoon all purpose flour
Crumble Topping Ingredients:
- ¼ Cup(s) flour
- ⅓ Cup(s) oats
- ⅛ teaspoon salt
- ⅓ Cup(s) brown sugar
- 3 tablespoons of unsalted softened butter
Instructions
- Preheat the oven to 350 degrees.
- Add the sugars, cinnamon, nutmeg, salt, flour, and sliced apples to a bowl. Use a spoon to toss and combine until the apples are coated. Set aside to let the ingredients combine and carmelize.
- Heat the butter in a saucepan on medium heat. Stir until the butter is melted.
- Add the flour, salt, oats, and brown sugar. Stir every few minutes until slightly melted and the oats are browned.
- Add the apple mixture to the cast iron pan.
- Scoop and put the oat crumble on top of the sliced apples, covering them up about 80%.
- Put the apple mixture in the oven and bake for 25 minutes or until bubbling and golden brown.
Nutrition
More Apple Recipes:
- Apple Streusel Muffins Recipe
- Caramel Apple Cider Float Recipe
- Instant Pot Caramel Apple Cheesecake Recipe
This Apple Crisp Skillet Recipe proves you don’t need fancy ingredients or hours in the kitchen to create something amazing. Keep this one in your back pocket for those evenings when you want something sweet without the stress.
If your family loves it as much as mine, don’t forget to share it with friends and pin it for later. Happy baking!
