Air Fryer Pumpkin Pies Recipe
Craving a fall dessert that doesn’t hog the oven? This Air Fryer Pumpkin Pies Recipe is the sweet shortcut you need. It’s perfect for busy parents who want a seasonal treat without the hassle. These bite-sized pies are warm, flaky, and filled with cozy pumpkin spice flavor—just what you need to wrap up dinner or surprise the kids with a special snack.
With simple ingredients and an air fryer, you’ll have these cuties crisped up and ready to serve in no time. Whether you’re planning a fall party or just squeezing in some baking between homework and dinner, this recipe hits the sweet spot. Easy pumpkin recipes like this are a must for fall!
These adorable handheld pies are golden on the outside and creamy on the inside, and they’re made for snacking, sharing, or saving all for yourself (we won’t tell!).
They’re everything you love about traditional pumpkin pie—only faster, more fun, and baked right in your air fryer. These quick pumpkin hand pies bring together flaky crusts, spiced filling, and that satisfying crunch without ever turning on your oven.
Whip up a batch for a fall party, Thanksgiving dinner, or a chilly weekend movie night. These mini marvels are hard to resist. Let’s take a closer look at what makes them a must-have in your recipe rotation.
Why You’ll Love Air Fryer Pumpkin Pies Recipe
These Air Fryer Mini Pumpkin Pies are a fall dessert dream come true—easy, fast, and family-approved! You’ll love them because:
- Easy to Make: Just mix, fill, and fry—no need to fuss with a full pie.
- Kid-Friendly Dessert: Perfect portion size and no utensils required.
- Fall Flavors in Minutes: Pumpkin spice and everything nice in just one bite.
- Oven-Free Baking: No need to wait for preheating or heat up the house.
- Perfect for Any Occasion: Serve them at Thanksgiving, school parties, or a cozy weekend treat.
Serve them warm with whipped cream or a drizzle of caramel for that extra indulgence. Want to add a little twist? Try chocolate chips in the filling or swap in sweet potato puree for a fun variation.
Ingredients for Air Fryer Pumpkin Pies Recipe
This easy pumpkin dessert in air fryer only needs a handful of pantry staples. Here’s a peek at the key players that bring this recipe to life:
- Pumpkin Puree – The heart of the filling, offering rich texture and earthy flavor.
- Pumpkin Pie Spice – A cozy blend of cinnamon, nutmeg, and cloves for that warm fall flavor.
- Pie Crusts – Use store-bought or homemade; they’re what give these treats their satisfying flake.
- Sugar – Just a touch to sweeten things up.
- Egg Wash – Helps give the crust that golden, glossy finish.
Want exact measurements and a printable version of the recipe? Scroll to the recipe card below for all the details you need to get started!
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Instructions to Make Air Fryer Pumpkin Pies Recipe
Let’s get baking—air fryer style!
Start by rolling out your flaky pie crust, then use a cookie cutter or glass to cut out your pie circles. Add a dollop of the pumpkin mixture to the center of half your cut-outs, place the other half on top, and seal the edges with a fork.
Brush each pie with egg wash for that golden crust, then air fry at 350°F for 8–10 minutes or until they’re puffed and perfectly browned.
Serve warm and don’t forget a dusting of powdered sugar or a side of whipped cream.
Dessert Tips and Tricks
- Chill the Filling before assembling—this helps prevent leaks.
- Don’t Overfill! A little goes a long way with these portable pumpkin pies.
- Flip Carefully halfway through air frying to ensure an even cook.
Troubleshooting Air Fryer Pumpkin Pies Recipe
- Filling Leaking Out? Make sure the edges are sealed well—press firmly with a fork.
- Not Golden Enough? Add another minute or two to the cook time or double up on egg wash.
- Underdone Center? Let them rest for a few minutes to finish setting after air frying.
Recommended Resources
Make sure you have the right tools at hand to create this recipe with ease! Here are my top picks for preparing and serving Simple Air Fryer Pumpkin Treats:
- Mini Serving Plates – A stylish way to present your pumpkin pie bites at any gathering.
- Pastry Cutter Set – Great for evenly-sized, perfectly shaped pies every time.
- Air Fryer with Rack Insert – Ideal for consistent, even baking.
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Customizing this Dessert Recipe for Every Diet
No matter your dietary needs, there’s a way to make these pumpkin pie bites in air fryer work for you:
- Vegan: Use a flax egg for the wash and make sure your crust is dairy-free.
- Gluten-Free: Use gluten-free pie crusts—store-bought options work beautifully.
- Dairy-Free: Skip the egg wash or use a dairy-free alternative like almond milk and maple syrup.
Making a Meal Out of Air Fryer Pumpkin Pies Recipe
I’m a big fan of meal planning! You can easily prepare and have a grasp on what to make for the week without getting stressed out. Now is the time to start!
Main Dish: Chili Cheese Pigs in a Blanket Recipe
Vegetable Side: Creamy Ginger Carrot Soup Recipe
Starch Side: Oven Steak Fries Recipe
Refreshing Drink: Paloma Mocktail Recipe
Best Air Fryer Recipes:
Once you make this Simple Air Fryer Dessert Recipe, don’t put that air fryer away! As you can see from my favorites below, using the air fryer makes for quick and delicious results.
This Air Fryer Smores Recipe is another sweet treat you must try!
Everyone in the family will love the flavor of these 2-Ingredient Air Fryer Nutella Biscuit Bites!
Air Fryer Crispy Fried Chicken is a delicious recipe to share!
These Air Fryer Pumpkin Donuts are a great way to start the day!
You can also use my other favorite appliance, the Instant Pot, to make this Instant Pot Beans and Rice!
Try this Air Fryer Chicken Breast Recipe if you want a delicious dinner!
Use this Easy Peasy Air Fryer Meatloaf Recipe as the perfect meal plan menu item!
FAQs about Air Fryer Pumpkin Pies Recipe
With their delectable flavors and convenient size, it’s no wonder why dessert hand pies have become a popular dessert choice among pastry enthusiasts and foodies alike.
Air Fryer Pumpkin Pies Recipe Storage and Reheating Tips
Store leftover handheld pies in an airtight container in the fridge for up to 3 days. To reheat, pop them back in the air fryer for a few minutes at 325°F to bring back that flaky goodness.
Leftovers also make a fun lunchbox treat or can be chopped and sprinkled over yogurt for a fall-flavored breakfast.
Air Fryer Pumpkin Pies Recipe
Equipment
Ingredients
- 1 15 ounce can pumpkin puree
- ¼ teaspoon vanilla extract
- ½ teaspoon pumpkin spice seasoning
- ⅓ Cup(s) white sugar
- 8 ounces cream cheese
- ¼ Cup(s) powdered sugar
- 2 packages of pie crust
- Egg wash – 1 egg + 2 teaspoons water
Instructions
- Whisk the pumpkin puree, vanilla, pumpkin spice, and white sugar together in a bowl.
- In a different bowl, beat the cream cheese until it is smooth. Add the powdered sugar and combine.
- Grab one of the pie crusts and unroll it onto a parchment-covered baking sheet. You may need to cut off any excess and add that excess to other portions of the crust as you want it to fill the sheet and make a rectangular shape.
- Add the pumpkin mixture into a piping bag and the cream cheese mixture into a different piping bag. Snip the ends.
- Create a short log about 3 inches long of the pumpkin mixture and also of the cream cheese mixture side by side on the dough. Make 8 of these for the 8 hand pies, and keep about 3 inches between each set. Make 2 rows of 4.
- Add the other pie crust on top of the piped mixtures and cut off any excess and add elsewhere to create a matched rectangle.
- Press the dough down in the areas between the filling spaces. This will give you an idea of where you will be cutting.
- Use a pizza cutter to cut out the 8 hand pies. You can cut three times vertically, and once horizontally. You may need to cut off excess on the sides.
- Add the pies on a baking sheet about 1 inch apart. Slit two slits on the top of each hand pie. Use a fork to press down and seal the edges.
- Whisk the egg and 2 tablespoons of water in a bowl and brush this mixture on top of each hand pie.
- Put the pies in the air fryer at 360 degrees for 5-8 minutes or until the crust is crispy and golden.
Nutrition
More Pumpkin Recipes:
These quick and easy air fryer pumpkin pies are everything you need in a fall dessert: fast, flaky, and fabulously spiced. Don’t forget to bookmark this recipe, share it with your fellow pumpkin lovers, and tag us if you try it! You’re one bite away from being everyone’s favorite fall baker.
