Name: Spiced Pecans Recipe
Prep time: 15 min
Total time: 15 min
Ingredients: 3 Cups of White Granulated Sugar; 1 Cup evaporated milk; 1 teaspoon Allspice; 2 cups of whole shelled pecans; 1 teaspoon Vanilla extract; 2 teaspoons of butter or margarine

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Spiced Pecans

Y’all know that looks good! I hate pralines, but I love spiced pecans! They are so yummy that when I make a batch, they are gone within a day or two.

This recipe comes from my Grandmother’s kitchen. She has made them at Christmas, for as long as I can remember! These, Irish Potato Candy, and Divinity are my absolute favorite homemade candies. Do you have a favorite candy?

Spiced Pecans Recipe

Prep Time: 15 minutes

Total Time: 15 minutes

These are pretty quick, just make sure you don't make them during a rainy day.

Ingredients

3 Cups of White Granulated Sugar
1 Cup evaporated milk
1 teaspoon Allspice
2 cups of whole shelled pecans
1 teaspoon Vanilla extract
2 teaspoons of butter or margarine

Instructions

Boil sugar, milk, and allspice until it reaches soft ball (234°) stage.
Remove from heat and add vanilla and butter.
Beat until creamy and add in the pecans.
Drop heaping spoon fulls unto waxed paper and allow to set.

Nutrition Information:

Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 459Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 16mgSodium: 56mgCarbohydrates: 105gFiber: 0gSugar: 104gProtein: 3g

Ingredients

Instructions

Nutrition Information:

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