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Peach Crisp Dump Cake Recipe

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Need a quick and simple dessert? This Peach Crisp Dump Cake Recipe is the best! Dump in the ingredients, and cook! Cake recipes like this are a must!

The fact that you get to use a cake mix and other simple ingredients makes this recipe a breeze. Find out how to make this easy dessert!

Do you love the flavor of peach? This dump cake is one easy recipe that will have you craving more. Top with whipped cream, ice cream, or both!

Peach Crisp Dump Cake Recipe

When people hear that a dump cake is on the radar, they know it’s going to be good! This is because the added ingredients combine perfectly to make one of the best treats.

My boys love eating peach desserts during the hot summer months because it’s refreshing and taste so good!

Making a dump cake isn’t hard and is the perfect dessert recipe for beginner bakers. Everyone can pitch in and help, making the end result that much faster to eat!

What is a dump cake?

A dump cake is a type of cake that is quick and easy to make, requiring only a handful of ingredients and minimal effort. The name “dump cake” comes from all the ingredients being “dumped” into one pan and baked together.

Typically, dump cakes consist of a base layer of fruit, which can be fresh or canned, followed by a layer of dry cake mix and butter.

As it bakes, the fruit mixture bubbles up around the cake mix, creating a sweet and cobbler-like dessert that is perfect for any occasion.

One of the best things about dump cake is its versatility – you can use pretty much any fruit you like and even play around with different cake mix flavors to create unique combinations.

Whether you’re looking to whip up a quick dessert for a potluck or simply craving something sweet, dump cake is the perfect choice.

Specialty Ingredients:

The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store.  I wanted you to be able to see exactly which things we are using.

Reminder, not all ingredients in the Peach Dump Cake Recipe are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for

Shop My Kitchen:

The following items can be found in my kitchen here at Miller Manor. Simply click the image that interests you – yes, they do contain affiliate links.

Must Have Resources:

When making Dump Cake with Peaches at home, you really need to have the following Amazon affiliate tools on hand.

Top Shelf Elements Cake Carrier for Up to 10 inch x 4 1/2 inch Cake. Two Sided Fashionable Coral Pink Base Doubles as Five Section Serving TrayReed & Barton Lyndon 2pc Dessert Set, 0.8 LB, MetallicHomeries Acrylic Cake Stand with Dome Cover (6 in 1) Multi-Functional Serving Platter and Cake Plate - Use as Cake Holder, Salad Bowl, Platter, Punch Bowl, Desert Platter, Nachos & Salsa Plate,XINLIYA Set of 6 Pieces Metal Cake Stands Round Cake Stands Square Candy Fruite Display Plate Cupcake Serving Tower Wedding Brithday Party Celebration Home Decoration,Antique Gold


Make it a Meal:

I love meal planning because it’s a way to stress less about food. When the kids want to know what’s for dinner, I just point to the meal plan for the week!

Main Dish: Tender Instant Pot Tilapia Lime Tacos

Vegetable Side: Copycat Chick-fil-A Coleslaw Recipe

Starch Side: Loaded Twice Baked Potatoes Recipe

Refreshing Drink: Cherry Vanilla Soda Fountain Drink Recipe

Best Cake Recipes:

Once you make this Simple Dump Cake Recipe, the want for more cake will be calling you. I know because I’ve been there, and for this reason, I’ve gathered my favorite cake recipes that I know you’ll love!

This Cotton Candy Cake Recipe has the best flavor and taste!

If you love sweets, you must whip up this Strawberry Cream Cake Recipe!

Blueberry Breakfast Cake is the best way to start the day! So much yumminess!

Pistachio Poke Cake is one of our favorite poke cake recipes!

Everyone in the house will have a blast making and eating this Jello Poke Cake!

The ingredients used in this Coconut Easter Cake Recipe are so simple and easy!

When it comes to cakes, this Lucky Leprechaun Cake Recipe is one of the best!

How do I store leftover dump cake?

Storing leftover dump cake can be tricky, but with the right precautions, you can keep it fresh and delicious for several days. One option is to keep it in the refrigerator, either in an airtight container or wrapped tightly in plastic wrap.

If you’re tight on fridge space, you can also freeze your dump cake for up to three months. Before freezing, let it cool completely and wrap it tightly in several layers of plastic wrap or a layer of aluminum foil.

When you’re ready to enjoy your cake, simply thaw it in the fridge overnight or at room temperature for a few hours.

With these simple tips, you can enjoy your dump cake for days to come!

More Peach Recipes:

Peach Crisp Dump Cake Recipe

Peach Crisp Dump Cake Recipe

Yield: 8
Prep Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes

This Peach Crisp Dump Cake Recipe is a fast and simple dessert. Made with a cake mix!


  • 2 cans of sliced peaches in syrup (total of 30-32 ounces)
  • 1 box yellow cake mix
  • ¾ cup of melted butter
  • ½ cup rolled oats
  • 1 cup brown sugar


  1. Preheat the oven to 350 degrees.
  2. Pour the peaches and syrup into the baking dish. Cut each peach slice into thirds.
  3. Top the sliced peaches with the cake mix and spread it out over the top of the peaches.
  4. Drizzle 1/2 of the butter on top of the cake mix.
  5. Combine the rest of the melted butter in a bowl with the brown sugar and rolled oats. Mix until combined.
  6. Sprinkle the oat mixture on top of the cake mix.
  7. Put the pan in the oven and bake for 50-55 minutes.
  8. Once the cake is bubbly and the topping is browned and crisp, it's done and ready.
  9. Let it cool before serving.
  10. Top with whipped cream, ice cream, or caramel drizzle.
Nutrition Information:
Yield: 8 Serving Size: 1
Amount Per Serving: Calories: 540Total Fat: 20gSaturated Fat: 12gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 46mgSodium: 627mgCarbohydrates: 89gFiber: 2gSugar: 57gProtein: 4g

This data was provided and calculated by Nutritionix on 6/23/2023

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Are you going to add whipped cream or ice cream to the top of this Peach Dump Cake?

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Wednesday 9th of August 2023

What size cans of peaches?

Kelli Miller

Wednesday 20th of September 2023

For the Peach Crisp Dump Cake recipe, you can use either two 15-16 ounce cans of peaches or one 30-32 ounce can. This will ensure you have the right amount of peaches and syrup for the recipe. Enjoy making the Peach Crisp Dump Cake!

Cara ~ Vintage Style Gal

Saturday 15th of July 2023

I love dump cakes, they are so easy, and I can make them with gluten free cake mixes! Peaches are one of those things this household likes so I thank you for sharing with Whimsy Home Wednesday so I can make this one too. Sounds yummy!

Kelli Miller

Tuesday 26th of September 2023

Thank you so much for leaving such a sweet and enthusiastic comment on my blog post about the Peach Crisp Dump Cake Recipe. I'm delighted to hear that you love dump cakes and that you can make them with gluten-free cake mixes!

You're absolutely right - dump cakes are a true Southern gem. They're incredibly easy to make, and the best part is that they can be adapted to suit different dietary needs, like being gluten-free. It's wonderful to have a delicious dessert option that everyone in your household can enjoy, especially when peaches are involved!


Thursday 13th of July 2023

Thank you for linking up to Whimsy Home Wednesday and sharing your recipe with us. I’m loving your recipe - it looks yummy and easy to make!

Kelli Miller

Tuesday 26th of September 2023

Well, hey there! Thank you so much for stopping by and leaving such a lovely comment on my blog post about the Peach Crisp Dump Cake Recipe. I'm absolutely thrilled that you're loving the recipe and find it both yummy and easy to make!

I truly appreciate the opportunity to share this delightful recipe with the Whimsy Home Wednesday community. It's always a joy to connect with fellow baking enthusiasts and spread the love for scrumptious treats. And let me tell you, this Peach Crisp Dump Cake is a real winner!

The combination of juicy peaches and the irresistible crunch of the crisp topping makes this dessert a true Southern delicacy. Plus, the best part is how easy it is to whip up. It's the kind of recipe that brings smiles and satisfaction without the fuss.

If you decide to give this recipe a try, I'd love to hear how it turns out for you. Your feedback means the world to me! And if you ever need more mouthwatering recipes or have any questions along the way, don't hesitate to reach out. I'm here to make your baking adventures as delightful as a sunny day in the South.

Thank you again for your kind words and support. Wishing you a fabulous day filled with delicious flavors and happy moments!

Esmé Slabbert

Tuesday 11th of July 2023

Perfect for the fruit season, lovely, pinned it.

Kelli Miller

Tuesday 26th of September 2023

Thank you ever so much for leaving such a delightful comment on my blog post about the Peach Crisp Dump Cake Recipe. I'm thrilled to hear that you find it perfect for the fruit season and have even taken the time to pin it!

You're absolutely right - this recipe is a true gem during the fruit season. The sweet and juicy peaches shine in this delightful dessert, and the crisp topping adds that perfect touch of crunch. It's like capturing the essence of summer in each bite!

I'm delighted that you found the recipe lovely and decided to pin it. I hope it serves as a delicious inspiration for you and others who stumble upon it. And remember, if you ever decide to give it a go, I'd love to hear how it turns out for you. Your feedback means the world to me!

Catherine Sokolowski

Sunday 9th of July 2023

I have been looking for an easy but delicious fruit dessert! Thank you for sharing this one. I will definitely make this a couple of times this summer!

Kelli Miller

Tuesday 26th of September 2023

I'm overjoyed to hear that you're planning to make this recipe a couple of times this summer. I can just imagine the wonderful aroma wafting through your kitchen and the smiles on the faces of everyone who gets to savor this scrumptious dessert.

If you do decide to give it a whirl, I would absolutely love to hear how it turns out for you. Your feedback means the world to me! And if you ever have any questions or need more mouthwatering recipes to add to your culinary repertoire, don't hesitate to reach out. I'm here to make your baking adventures as delightful as a warm Southern breeze.

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