Favorite Bread Recipes
I have so many Favorite Bread recipes that I decided to round them all up and share them with you! These easy bread recipes offer various options, from homemade to bread machine—and even quick bread!
The good news is that you can easily make tons of different types and flavors of bread right from your own kitchen! Check out the full list below, and let me know which one you plan to bake first!
I’m a bread fanatic. Seriously. I love sweet breads, savory breads, quick breads, breakfast breads – I’ll bake and eat them all.
I think that you’ll be pleasantly surprised by this list of homemade bread recipes. I know I have a couple on my eyes to make this week!
Do I have to own a bread machine to bake bread?
No, you don’t need a bread machine to bake bread! While bread machines are convenient and take care of most of the work, bread baking can be done with just a few basic tools you likely already have in your kitchen.
A large mixing bowl, a wooden spoon, and your hands are enough to mix and knead the dough. For proofing, cover your dough and place it in a warm spot. A regular oven works perfectly for baking—you don’t need anything fancy to achieve a golden crust and fluffy interior.
The beauty of baking bread by hand is that it allows you to feel more connected to the process and gives you complete control over the ingredients and texture. With practice, you’ll find the process as rewarding as the delicious results!
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How do I keep homemade bread fresh?
To keep homemade bread fresh, proper storage is key. Once your bread has cooled completely, wrap it in a clean tea towel or place it in a paper bag to maintain its crusty exterior while preserving moisture.
For longer freshness, store the wrapped bread in a bread box to protect it from air exposure. Avoid plastic bags for crusty loaves, which can trap moisture and make the bread soggy. For soft breads, however, a sealed plastic bag can help retain their texture.
If you have leftovers you won’t eat right away, consider freezing slices in an airtight container—they’ll last for months and can be quickly thawed or toasted as needed.
What is the best way to slice homemade bread?
Always allow the bread to cool completely to avoid squashing the loaf or creating uneven slices to achieve the perfect slice. Use a serrated bread knife with a gentle sawing motion to minimize crumbs and tearing.
For added precision, consider investing in a bread slicing guide, which ensures consistent thickness for every slice. If your bread is soft, turning it upside down while slicing can provide a more stable base and cleaner cuts.
More Bread Tips and Ideas
Favorite Bread Recipes
This list of homemade bread recipes is perfect for all flavors and types! Pick and choose and start baking!
Soft, fluffy, and packed with warm cinnamon goodness, these gluten-free cinnamon rolls are the perfect sweet treat. Topped with a rich glaze, they’re irresistibly delicious and easy to make!
These soft, fluffy gluten-free pull-apart dinner rolls are perfect for any meal! With a dairy-free option, they’re light, buttery, and irresistibly delicious—no one will guess they’re gluten-free!
This soft, moist peach bread is bursting with juicy peaches and warm spices. Perfectly sweet and simple to make, it’s a delicious treat for breakfast or dessert!
This Snickerdoodle banana bread combines the cozy flavors of cinnamon sugar with sweet, moist banana bread. Soft, fluffy, and perfect for any time of day!
This pumpkin seed bread is hearty, soft, and perfectly nutty, made effortlessly in a bread machine. Great for sandwiches, toast, or enjoying on its own!
This easy cinnamon roll bread has all the warm, gooey goodness of cinnamon rolls in a soft, sweet loaf. Swirled with cinnamon sugar and topped with a luscious glaze!
These homemade dinner rolls are soft, buttery, and irresistibly fluffy. Perfect for any meal, they’re easy to make and melt in your mouth with every bite!
This Traeger grilled garlic bread is smoky, crispy on the edges, and loaded with buttery, garlicky goodness. Perfectly grilled for the ultimate side dish!
Nutty Chimp Bread is a fun twist on classic monkey bread, packed with caramelized nuts, gooey cinnamon sugar, and pull-apart deliciousness. A sweet, sticky treat everyone will love!
Garlic bread twists are soft, buttery, and packed with savory garlic flavor. Twisted into perfect bite-sized pieces, they’re the ultimate side dish or snack!
Homemade garlic and herb swirl bread is soft, fragrant, and bursting with savory flavors. Perfectly swirled with garlic and herbs, it’s a deliciously aromatic loaf for any meal!
This stand mixer sourdough bread is incredibly easy to make, with a perfect balance of tangy flavor and chewy texture. A simple, hands-off recipe for bakery-quality bread at home!
Maple nut bread is a moist, slightly sweet loaf filled with crunchy nuts and rich maple flavor. Perfect for breakfast, snacking, or as a tasty addition to any meal!
Gluten-free pita bread is soft, fluffy, and perfect for stuffing or dipping. With a perfect pocket and a slightly chewy texture, it’s a must-have for any meal!
Mason jar monkey bread is a fun, portable twist on the classic, with gooey, cinnamon-sugar-coated dough baked in a jar. Perfect for sharing or enjoying on your own!
Cloud bread is light, airy, and incredibly easy to make. This fluffy, melt-in-your-mouth bread is perfect as a low-carb sandwich or snack!
Milk bread is soft, slightly sweet, and incredibly fluffy, with a rich, smooth texture. Perfect for sandwiches, toast, or simply enjoying fresh out of the oven!
Dutch oven no-knead bread is a simple, rustic loaf with a crispy crust and soft, airy interior. Effortless to make, it’s perfect for any meal or as a hearty snack!
Avocado banana bread is a moist, naturally sweet loaf! A deliciously unique twist on classic banana bread, perfect for breakfast or a snack!
This easy Bisquick zucchini bread is moist, flavorful, and packed with fresh zucchini. Quick to make and delicious, it’s the perfect treat for any time of day!
Traeger cheesy garlic breadsticks are crispy, cheesy, and bursting with garlic flavor. Grilled to perfection, they’re the ultimate savory snack or side dish!
This easy homemade rosemary focaccia bread is soft, fluffy, and topped with fragrant rosemary and olive oil. A simple, flavorful bread perfect for any meal or as a snack!
Reese's banana bread combines the rich, peanut butter and chocolate flavors of Reese's with moist, sweet banana bread. A deliciously indulgent twist on a classic treat!
Garlic Parmesan dinner rolls are soft, buttery, and bursting with savory garlic and Parmesan flavor. Perfectly golden and irresistible, they’re a must-have side for any meal!
Easter banana bread is a moist, flavorful loaf! A perfect treat to celebrate the season or enjoy year-round!
Lemon blueberry bread is a soft, moist loaf bursting with fresh blueberries and zesty lemon. Sweet and tangy, it's the perfect balance of flavors in every bite!
Irish soda bread is a hearty, rustic loaf with a slightly tangy flavor and a tender crumb. Simple to make, it’s the perfect accompaniment to any meal or enjoyed on its own!
