Lunchbox Recipe: CHICKEN AVOCADO WRAPS
Just because your kids have to trade in their placemat for a brown bag or lunchbox, doesn’t mean they can’t still eat like the princes and princesses they are. So this year, toss the PB&J aside (although we do love a good peanut butter sandwich) and prepare just as easy and delicious meals for dinner that make mouth-watering meals for your child’s next days’ lunch, without any need to re-heat!
Would you like to save this?
We'll email this post to you, so you can come back to it later! You'll also get regular recipes & printables to your inbox!
Maria Zoitas, creator of Westside Market NYC’s “Maria’s Homemade” line of prepared foods, all which can be prepared quickly, easily and on a budget. Not only will your child love them, but we’re sure all the other kids will be asking to trade their lunchbox for the day.
CHICKEN AVOCADO WRAPS
Ingredients
- 2 Cup(s) chopped cooked chicken
- ½ Cup(s) cubed red pepper
- ¼ Cup(s) chopped cilantro
- ½ teaspoon hot pepper sauce
- 1 avocado peeled pitted and diced
- 4 8- inch flour tortillas
- 4 red leaf or Boston lettuce leaves
Instructions
- Combine chicken, tomato, cilantro and hot sauce in a medium bowl and toss well
Add avocado and toss again
Divide chicken mixture among tortillas and top with lettuce leaves
Roll up and cut in half.
Just about to make this but I noticed the ingredients list say red pepper which is not mentioned in the instructions and the instructions say tomato which is not mentioned in the ingredient list. Which is right?
I love all of those flavors, they look so good! Thanks so much for linking!
Yum. I love chicken and avocado. Never mind sending this to school with kids!