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Jerk Chicken Nachos Recipe

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Jerk Chicken Nachos

These are a bit too spicy for the younger children, but Tank (5) doesn’t think they are too hot.  So, I guess it really depends on what the babes are accustomed to.  Mine eat spicier foods on a fairly regular basis. Not sure if that it because we live so close to New Orleans or what. 😉

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Jerk Chicken Nachos Recipe

Jerk Chicken Nachos Recipe

Prep Time: 5 minutes
Cook Time: 7 minutes
Total Time: 12 minutes

Yummy, spicy chicken with a cool ranch dressing.


  • 6 cups tortilla chips
  • 3 cups diced cooked chicken
  • 2 cups 8 oz shredded Mexi-Mix
  • 2 tbs Jamaican Jerk Rub
  • ¼ cup ranch dressing


    Arrange tortilla chips in slightly over-lapping layer

    Combine chicken, cheese, and jerk.

    Sprinkle chicken mixture over chips.

    Bake for 5 – 7 minutes or until cheese melts.

    Pipe ranch over nachos.


Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 514Total Fat: 30gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 21gCholesterol: 99mgSodium: 364mgCarbohydrates: 33gFiber: 3gSugar: 1gProtein: 28g

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joseph gersch jr

Saturday 13th of April 2013

what a cool way to serve nachos yum

kelly willis

Thursday 23rd of August 2012

i will need to try this my husband loves jerk chicken

Anne Taylor

Monday 23rd of July 2012

These sound delicious and perfect for my husband who has a love of anything "jerk"! Thanks for the recipe!

Anne Dixon

Tuesday 24th of April 2012

This looks great, I'm gonna try it out :)

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