- 1 8- ounce package of softened cream cheese
- 1 cup of parmesan cheese divided
- 2 8- ounce cans of refrigerated crescent dinner rolls
- 1 red pepper chopped
- 1/4 cup of fresh chopped parsley
To make the Savory Parmesan Bites, begin by preheating your oven to 350 degrees Fahrenheit.
In a small bowl, beat together the softened cream cheese and 3/4 cup of parmesan cheese with a hand mixer until it is well blended.
Open the refrigerator crescent rolls and separate them into 8 triangles, seal the seams where necessary. Spread the cream cheese mixture over the rectangles and top them with the chopped peppers and parsley. Fold each of the rectangles lengthwise into thirds so the filling is enclosed. Cut each rectangle into four equal squares. Place the squares, seam side down, onto a non-greased baking sheet and sprinkle the remaining parmesan cheese over them.
Place the baking sheet into the preheated oven and bake them until golden brown, which will take 13 to 15 minutes. Remove the Savory Parmesan Bites and place them on a serving dish. Serve warm.