Onion Mashed Potato Casserole is a recipe of cheesy, onion, goodness that everyone is sure to love! This can be made with real potatoes or you can alter the recipe a bit to use boxed mashed potatoes instead. Either way, it is a delicious and filling side dish that is perfect for any meal.
Just a tidbit of advice here: If you have picky kids, be aware – this stuff doesn’t look all that great because the Lipton turns the potatoes into a tan/brown color. However, once I convinced my boys that it was really good, they LOVED it. 🙂 We like to serve this with Saucy Parmesan Chicken, the flavors compliment each other very well!
Psst: I just love the small candy/trifle bowl that I found at Goodwill. 🙂
Onion Mashed Potato Casserole
Onion Mashed Potato Casserole is a recipe of cheesy, onion, goodness that everyone is sure to love!
Ingredients
- 8 medium potatoes peeled, cut into 1 inch chunks and boiled for approx 10 minutes.
- 1 envelope Lipton Onion soup mix
- 1/2 cup milk I use 2%
- 1/2 stick butter or margarine I use Country Crock with calcium
- 1/2 - cup shredded cheddar
Instructions
Preheat oven to 350 F.
Mash potatoes, adding all ingredients except cheese. Transfer to casserole dish sprayed with non-stick cooking spray. Sprinkle top with cheese and bake approx 20 minutes.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 258Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 23mgSodium: 203mgCarbohydrates: 38gFiber: 4gSugar: 2gProtein: 7g
Jessica Beard says
Yummy! I never thought about adding a Lipton’s soup mix to Mashed potatoes. Great recipes. I will add this one to my file!
Rae Ann says
Yum! I’ll have to add this to my “recipes to try” file!
I’m following your from the MBC Under 100 Club. I’m looking forward to reading more!