Crunchy Halloween Monster Munch
I just love this time of year — fall is in the air. And the first fun holiday is Halloween!
Make this Halloween Snack Mix to really get into the Halloween spirit if you’re looking for something you can whip up in under 20 minutes!
Plus, it is super-kid friendly. Kids will love helping to create this Crunchy Halloween Monster Munch with you!
Just be sure an adult helps with the stove top portion of the recipe. Melting chocolate can be very hot!
Send this in your child’s lunch box to score some serious awesome-mom points! Or, package Halloween Snack Mix in a cute little bag or mason jar to give out as Halloween gifts to friends and family.
Feel free to substitute ingredients if you don’t have these exact ingredients on hand.
For example, in place of the popcorn or pretzels, you could use any kind of cereal — toasted O’s, crispy rice, etc. Anything crunchy and somewhat salty would work.
If you don’t have candy corn, there are some Halloween-themed M&Ms in the stores now — you could substitute those for your sweet component.
Specialty Ingredients:
The following ingredients are affiliate links on Amazon because they may be a bit hard to find in your normal store. I wanted you to be able to see exactly which things we are using.
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Reminder, not all ingredients are linked above, just the ones that may be a bit difficult to find or that you might be unsure of what to look for.
Here are some of my Favorite Fall Sprinkles:
The following ingredients are affiliate links on Amazon.
More Delicious Halloween Recipes:
Love this sweet and salty Halloween bark from Crystal and Comp
You should also make this Halloween RoTel Dip Recipe for a fun snack!
Enjoy, and have a Spooktacular Halloween!
Crunchy Halloween Monster Munch
Equipment
Ingredients
- 2 Cup(s) plain popcorn popped according to directions on package
- 1 Cup(s) small pretzels
- 1 Cup(s) candy corn
- 1 Cup(s) white chocolate morsels
Instructions
- Combine the popcorn, pretzels, and candy corn in a medium mixing bowl.
- Melt the white chocolate morsels over medium heat, stirring constantly.
- When the white chocolate is fully melted, pour it over the popcorn mixture and stir gently until everything is lightly coated with the melted chocolate.
- If desired, sprinkle with Halloween or Fall-themed Sprinkles
- Let cool, and serve.
- Store in a cool place (the refrigerator works fine) up to 10 days.
Thanks for sharing at our To Grandma’s House We Go DIY, Crafts, Recipes and More Link Party. I pinned this! Hope to see you again Wednesday!
Those eyes haha. Love Halloween treats! xx
Congratulations!
Your post is featured on Full Plate Thursday this week. Thanks so much for sharing your awesome post and your talent with us. Enjoy your new Red Plate and your weekend!
Miz Helen
Love the addition of the eyes 🙂 I’d make a big bowl of this to snack on while passing out candy. Thanks for sharing with Merry Monday!
Such a cute snack idea!!
I just pinned your awesome Crunch Halloween Monster Munch! Hope you have a great weekend and thanks so much for sharing your post with us at Full Plate Thursday!
Miz Helen
Such a lovely treat for Halloween! Thanks for sharing at Fiesta Friday party!
My grandkids will love this Monster Munch. Thanks for sharing at Snickerdoodle. Pinning
I am featuring your recipe on Snickerdoodle tomorrow.