RECIPE: Strawberry-Peach Smoothie
It’s nice to start traditions. Making a meal for Mom on Mother’s Day can be a fun tradition. It can also help children begin to try new foods because helping with the food preparation usually peaks their interest to try what they have prepared.
If you’re a fan of pink drinks, try this Cotton Candy Mocktail asap!
Strawberry-Peach Smoothie
Ingredients:
o 1 cup Peaches, Frozen sliced unsweetened
o 1 cup, unthawed Strawberries, frozen, unsweetened
o 1/2 cup(s) 8 oz Greek 0% Yogurt
o 1 1/2 cup(s) Almond Milk Original, rice milk or organic skim milk (preferably organic grass-fed
o 2 tbsp ground Flax Seeds (sprouted) (Optional)- High in Omega 3s, good for digestion
o 2 teaspoon Honey
o Cinnamon sprinkle (Optional)
o Whey Protein 1-2 tbsp (Optional)- Brain power, curbs appetite
Directions:
Gather all ingredients.
Place in high speed blender.
Mix for 1-2 minutes, or desired consistency.
Divide in three 8 ounce cups.
Drink and enjoy!
Recipe Facts:
Serves: 3.0
Serving Size: 1 cup
Preparation Time: 5 minute(s)
Nutrition Facts per serving:
Calories: 142.9
Total Fat 3.6g
Saturated Fat 0g
Cholesterol 0mg
Sodium 92.7mg
Total Carbohydrate 23.3g
Dietary Fiber 3.9g
Sugars 11.1g
Protein 4.5g
Recipe provided by Real Food Mom, Tracee Yablon Brenner (www.realfoodmoms.com). She provides busy families with practical information, strategies, and healthy recipes for feeding nutritious, tasty meals and snacks quickly and easily every day.
Tracee Yablon-Brenner is a registered dietitian, board-certified holistic health counselor, owner of Nutrition is Healing, co-founder of www.realfoodmoms.com, and mother of two girls. She completed her internship in dietetics at A in childhood and adolescent weight management. Yablon-Brenner is a member of the American Dietetic Association and Pediatric and Diabetic Practice Groups, the American Botanical Society, the Haworth School Wellness Committee, and Action for Healthy Kids. Brenner is the founder of the Real Food Moms (www.realfoodmoms.com), dedicated to educating parents about family nutrition and whole foods cooking. She has also co-authored two comprehensive and practical guides for family nutrition, Great Expectations: Best Food for Your Baby and Toddler and Simple Food for Busy Families.
This sounds delicious and healthy! I’m adding it to my smoothie recipes! Thank you for sharing!
The smoothie looks very good. The only thing I would add is a handful of fresh spinash to boost up the nutritional value. Thanks for sharing.
So very healthy. Thanks for this recipe. I will try ASAP. I hope my son likes it!
This recipe looks very tasty. Thanks for sharing!
this sounds very tasty, esp now that peaches are in season. I’ve really gotten into green smoothies lately, too. I use lots of spinach, celery, cucumber, lettuce, etc., toss a bit of fruit in, and you can’t even taste the veggies!
This sounds great!! Think I’ll give it a try since my mom is a Diabetic.
I started making smoothies again. I want to try this one.
This looks really yummy. I have really liked things with peaches lately. I have never had almond milk, but I bet it would make smoothies taste great. Thanks for sharing!
Yum…anything with peaches works for me. When I was a toddler I’d break out during canning season because I’d eat so many of them.
You have a neat blog here. I’m a new GFC follower.
Blessings on your weekend. Hope it’s full of joy and sunshine!
Pamela