There comes a time in all of our lives where our metabolism slows down and our bellies get bigger. It is nature and just part of life. If you are a french fry junkie like me, you will need to supplement your greasy craving for a healthier version of fries! This is where these delicious …
If you have a busy morning at home planned or have company coming over for brunch, Overnight French Toast breakfast recipe is surely a dish that will please a crowd. This one dish meal can be prepared the night before and baked the next day. Baking time is up to 1 hour, so make sure you …
Quesadillas and bacon… does anything sound better? I mean, honestly! My boys love this and though I say to use Colby and Monterey Jack cheese, it really doesn’t much matter. 🙂
This is an easy dip to make and can be used for chips, veggies, wings and more. Always try to make it a few hours ahead of time, so the flavors and cheese have time to blend. Waiting will be so well worth it. When you can, take a look at our list of popular …
From Kelli: Minnie said they had these for supper and they were really yummy. Personally, I think they look fabulous and I might even make them. 🙂 These pork rounds are wonderful alongside some Baby Brussels Sprouts with Bacon, some Sauteed Mushrooms, Spiced & Diced New Red Potatoes, and a yummy Green Salad. WHERE TO …
From Minnie: People in some areas may serve polenta…but we are in the south, so we serve grits! Grits topped with gravy or alongside an egg…grits with fish or alongside a slab of ham. Anyway, anytime…we love grits! And this recipe is no exception. It is delicious as a side for whatever protein you happen …
When I first got married, this was really the only thing I knew how to cook – needless to say, after a few months of really liking this and trying many other things, we got sick of Spaghetti. 🙂
From Minnie: After years of not eating asparagus at all, we now love it, and are always on the lookout for new ways to make it. This is such an easy and elegant way to serve it. The asparagus gets a slightly nutty flavor after roasting, which makes it even more delicious! Where to Buy: …
This savory dish has become an established favorite in Vegetarian restaurants and circles. It is versatile and readily made by even an inexperienced cook. For all of that it is still a treat to the palate and reheats very well, making it a dish that saves times as well. This is a forgiving recipe and …
We eat TONS of potatoes at our house. They are cheap and can really fill a body up. So, when trying to feed 3 growing boys and a husband, I have to use starches. We get bored with the same Mashed Potatoes or Potato Salad all the time. So, I have been trying to come …
You didn’t miss out on the first Monkey bread redo that I tried out did you? If so, you can find Lumpy Pumpkin Bites already live. (Can you tell the kids helped me come up with names for the redos? LOL!) This Nutty Chimp Bread one isn’t nearly as sweet as the others, but is …
This is my grandmother’s recipe. She has 10 acres of Pecan Trees and when I was growing up they had over 50 acres…. consequently, I have quite a few pecan recipes. I can remember going to my Grandmaw’s each Sunday afternoon to visit with the men as they came back from their hunt. We …
