The Pumpkin Spice Pretzel Bites are delicately flavored with pumpkin pie spice mix and the cream cheese frosting dip provides the perfect partnership.

– Yeast – Warm Water – Butter – White Sugar – Salt

Ingredients

In a large bowl, combine yeast, warm water, melted butter, sugar and salt. Stir and let yeast bubble for 5 minutes.

How to make Pumpkin Spice Pretzel Bites

Stir in the flour, as needed to form a cohesive dough. Fold the dough out onto a clean surface and knead for 5 minutes.

Place dough back in bowl and cover with a clean kitchen towel. Set in a warm spot of your kitchen.

Allow dough to rise until doubled, about 15-20 minutes. Preheat oven to 475F.

Line two baking sheets with parchment paper or a silicone baking mat.

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