Lime and Ginger Tilapia Recipe
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Check out this
Lime and Ginger Tilapia Recipe
if you love fish recipes! It’s the perfect way to get the citrus flavor with a light and flaky fish.
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Ingredients
– tilapia fillets – jalapeno pepper – lime – fresh grated ginger – cilantro
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Heat the oven to 475 degrees and line a baking sheet with parchment paper.
How to Make Lime and Ginger Tilapia
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Add the slices of lime, ginger, and jalapeno to the top of each fillet.
Put the pan in the oven and bake for 8 minutes or until the fish flakes easily.
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Add cilantro, and serve.
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It’s so simple – perfect for pairing with steamed veggies, rice, and more.
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