Cranberry Orange Cupcakes Recipe
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This
Cranberry Orange Cupcakes Recipe
makes the perfect light and fluffy cupcakes! If you love the flavor of cranberries and orange, you have to make these cupcakes!
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Ingredients
– all-purpose flour – baking powder – salt – white sugar – vegetable oil
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Preheat the oven to 350 degrees. Add the cupcake liners to the cupcake pan.
How to make Cranberry Orange Cupcakes
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Whisk the flour, salt, and baking powder in a bowl. Set aside.
In a different bowl, beat the oil and sugar until fluffy for about 2 minutes. Beat in the eggs, vanilla, and milk.
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Add the flour slowly and mix. There should be no lumps. Add the orange zest and cranberries and stir.
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Pour the batter into the cupcake liners and bake about 2/3 full.
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