Delicious Bread Machine Cranberry Hot Cross Buns Recipe

Fast, easy, and so good! I love my bread machine so much…it makes everything so fast and simple to cook. We have so many other great bread recipes to enjoy!

Make certain that you give the dry yeast time to really mix well and cause the dough to rise. You want it doubled in size, really. Adding it to a large bowl, covered with plastic wrap is a fast and easy way to make the dough rise.

Ingredients – Water – Butter, unsalted – Instant powdered milk – Sugar – Eggs at room temp – Cinnamon – Flour – Active dry yeast

Instructions Preheat your oven to 375 degrees. Spray your casserole pan (9X13) with nonstick spray.

Put the ingredients in your bread machine in this exact order: water, butter, powdered milk, sugar, 1 whole egg, 1 egg white (yolk reserved,) cinnamon, flour, and yeast.

Press the dough cycle button. Add the fruit when it beeps or tells you to in the cycle. If it doesn't beep, add when the cycle is complete and done.

Take out the dough and put it on a surface with a little bit of flour. Pat it flat Spinkle on some raisins and continue to knead.

Cover and let it rest for about 10 minutes or so. Once done, take the dough and split it into 12 pieces, equal in size. Put them in the casserole dish.

Grab a whisk and whisk the egg yolk and water to make the egg wash for the top. Brush on the rolls.

Put in the oven to bake for 20-25 minutes. Take out and let it cool on a wire rack. Mix the vanilla, milk, and powdered sugar until smooth.

Put in the oven to bake for 20-25 minutes. Take out and let it cool on a wire rack. Mix the vanilla, milk, and powdered sugar until smooth.

Put in a piping bag and snip the corner. Squeeze onto the tops to create the crosses.

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