Famous Delaware Foods

Famous Delaware Foods come from English, German, and Dutch influences. They include blue crabs, saltwater taffy, scrapple, fries with vinegar, and goulash.

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These 30 recipes will help brings the famous Delaware foods into your home without needing to go to a restaurant or even to the state.

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Capriotti’s Bobbie Capriotti is a restaurant in Delaware that serves a famous sandwich called the Bobbie. It’s made with turkey, stuffing, and cranberry sauce on a sweet roll.

Blue Crabs Steamed blue crabs made with Old Bay seasoning are a classic dish in Delaware. If you can get fresh blue crabs, you need to try this dish!

Salt Water Taffy Taffy made with saltwater is sweet and slightly salty. They come in all different flavors like watermelon, cherry, lime, and cinnamon.

Apple Butter Contrary to what you may think, apple butter is NOT made with butter.

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Cream Chipped Beef Cream chipped beef served on toast is popular comfort food in Delaware. Dried pieces of beef are put in thick white cream gravy and then served over hot toast.

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Chicken and Slippery Dumplings Chicken and slippery dumplings is a hearty chicken noodle soup made with fresh noodles instead of dough-like dumplings.

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Fries with Vinegar French fries seasoned with salt and vinegar is popular in Delaware and really should be served in every restaurant!

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Goulash American goulash is made with ground beef, onions, peppers, carrots, and elbow pasta in a tomato-based sauce. Hungarian goulash is made with chunks of tender beef, onions, peppers, potatoes, and lots of sweet paprika.

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Famous Delaware Foods