Warm Skillet Smores Dip Recipe

This sweet warm dip made with chocolate and marshmallows is the perfect delicious combination.

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The preheated oven melts the marshmallows perfectly and makes it that gooey texture that smores are all about.

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Ingredients – Chocolate bars or chocolate chips – Mini marshmallows – Graham crackers

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Instructions: 1. Preheat the oven to 350 degrees. 2. Put the chocolate on the bottom of an 8-inch skillet in a single layer.

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3. Top with marshmallows.

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4. Put in the oven for 10-12 minutes. Once the marshmallows start to melt and turn brown, you're going to turn on the broiler and bake for another 2-3 minutes.

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5. Take out of the oven and top with graham crackers that are crushed up. Serve with graham crackers for dipping.

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