This Valentine Marshmallow Pops Recipe takes just four simple ingredients to make! It’s the perfect hand-held holiday treat!

Ingredients

– Large marshmallows - White candy coating - Straws or sticks (optional) - Valentines day sprinkles

Melt the white candy in 20-second bursts in a microwave-safe bowl. Be sure to stir between each heating.

How To Make  Valentine Marshmallow Pops

Put the sticks or straws into the marshmallows.

Dip the marshmallows into the melted coating, and let any excess drip back into the bowl.

Dip the white candy-coated marshmallow into the sprinkles.

Once dipped, place them on a parchment paper-lined plate to dry.