Tropical No Churn Ice Cream Recipe

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Next, pour ice cream into a freezer safe container. Freeze for 5-6 hours or overnight.

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When it is time to serve, remove from freezer.

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Tropical No Churn Ice Cream Recipe

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Ingredients

– sweetened condensed milk – heavy cream – vanilla extract – mangoes fresh or frozen – pineapple chunks fresh or frozen

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How to Make Tropical No Churn Ice Cream

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Pour in sweetened condensed milk and vanilla and fold in until smooth. Mix in fruit, or you can add in the fruit as you add it to a container.

Next, pour ice cream into a freezer safe container. Freeze for 5-6 hours or overnight.

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When it is time to serve, remove from freezer.

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Let it sit on the counter to soften about 5-10 minutes before serving.

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