This Caramel White Chocolate Fudge Recipe just might be your new favorite holiday treat. Not only does this homemade recipe have white chocolate in it but it also has caramel!

Ingredients

– caramel chips – white chocolate chips – sweetened condensed milk – pretzels

Start by greasing a loaf pan or small baking tray in 9" x 4" in size.

How to make Caramel White Chocolate Fudge

Put the caramel chips in a microwave-safe bowl. Then microwave for 25 seconds. Stir well after each time, reheat as needed.

Next, take and mix in 3-6 tablespoons of sweetened condensed milk.

After added, take and spread the mixture into the loaf pan.

Use the back of a spoon to smooth. Once done, put it in the fridge.

Swipe up for the full tutorial!