Strawberry Creme Wafer Cupcakes

Strawberry Creme Wafer Cupcakes are going to be your new favorite treat! Not only are they light and fluffy but that strawberry flavor is out of this world.

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These are perfect for a summer dessert and are a great way to fill the whole house with a sweet strawberry aroma easily.

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Making homemade cupcakes isn’t hard to do just make sure that you have a nice and creamy batter once all the ingredients are added to put into your cupcake liners. This will make them light and fluffy and not spew over the top while baking.

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Ingredients – Butter, melted – Sugar – Eggs – Vanilla extract – Flour – Strawberry jam

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Instructions Preheat the oven to 350 degrees. Beat together the sugar, butter, and eggs well.

Add in the strawberry jam and use a whisk to mix in. Pour in the vanilla and mix.

Add the flour and stir until it is combined. Put the cupcake batter into the liners about 3/4 full. Put in the oven and bake for 25 minutes or until done.

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Let cool and frost. Once the frosting is added, top with the cookies that are broken and crushed up.

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