Get ready to love the taste and texture of this Soft Pretzel Recipe! We make these easy pretzels for football games, parties, family movie nights, and more.


– yeast – warm water – butter – white sugar – salt – all-purpose flour

Mix the yeast, warm water, sugar, melted butter, and salt in a bowl. Let the mixture bubble for 5 minutes.

How to Make Soft Pretzel

Stir in the flour to make the pretzel dough. You may need to add more to get the right consistency. Fold the dough out onto a clean work surface. Knead the dough for 5 minutes.

Put the kneaded dough back into the bowl and cover it with a clean kitchen towel.

Put the bowl in a warm spot in the kitchen and let the dough rise until it is doubled. This will take about 15-20 minutes.

Preheat the oven to 475 degrees. Add 4 cups of water into a pan and let it boil. Add the baking soda and dissolve it.

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