If you’re just jonesing for more s’mores, I have so many that are so crowd-pleasing, they’ll be asking you for more.

Back to these smores doughnuts, though–they’re freaking amazing. Just look at all that fluffy donut, graham cracker and marshmallow glaze.

flour cocoa powder baking powder salt yogurt milk sugar

Ingredients

How To Cook Delicious Smores Donuts Recipe the Kids Love

Preheat oven to 350 degrees and prepare donut pans by greasing with nonstick cooking spray.

In a medium bowl, whisk together the flour, cocoa powder, baking powder, and salt. Set aside.

In a large bowl, mix together the Greek yogurt, milk, sugar, egg, vegetable oil, and vanilla.

Add the dry ingredients to the wet ingredients and stir until just combined.

Spoon the mixture into the donut pans until each donut cup is 2/3 of the way full of batter.

Bake for 8 to 10 minutes, then remove from oven and allow to cool in pan for 5 minutes. Remove from pan and cool completely on a wire cooling rack.

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