This Double Chocolate Cupcakes Recipe gives you chocolate goodness in every single bite! When you're craving that chocolate flavor, this is the best recipe ever!

Ingredients

– all-purpose flour – cocoa powder – baking powder – baking soda – salt

How to Make Double Chocolate Cupcakes

Preheat the oven to 350 degrees. Line the pan with cupcake liners.

Whisk the flour, cocoa powder, baking soda, baking powder, and salt in a bowl. Set aside.

Grab a different bowl and beat together the oil, vanilla, buttermilk, and sugars for 2 minutes.

The sugar should dissolve showing that it's done being mixed.

Beat in the eggs and then add the flour mixture.

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