No matter if you’re celebrating the birthday of your “cute little devil” or you’re looking for some fun devil cupcakes for Halloween, these chocolate cake cupcakes are going to be so much fun to make!

Not only are they made using a devil’s food cake mix, but they’re also crazy good with that delicious buttercream frosting on top! (or cream cheese frosting!).


– Chocolate cake box  – Butter – Confectioners’ sugar – Cocoa powder – Milk – Red gel food coloring – Black fondant

How to Make Sinfully Delicious and Adorable Devil Cupcakes

Make the cupcake mixture according to the directions on the box. Pay attention to the bake time listed on the box as well as this can vary depending on the type. Put them in the oven and bake.

Grab a large bowl and mix together the butter, confectioners’ sugar, cocoa powder, and milk. Mix well.

Next, add in the red food coloring to the buttercream mixture and mix until color changes.

Put the frosting into a piping bag. Top each cupcake once they are cooled.

Divide the black fondant into spheres that are about 3/4 inches in length. Make certain that you make 24 of them.

Swipe up for THE FULL recipe!