These Lemon Blueberry Cupcakes have such an amazing flavor! They’re made with fresh blueberries and topped with sweet lemon icing that will have you grabbing another one fast!


– all-purpose flour – salt – baking powder – fresh blueberries – sour cream

How to make Deliciously Perfect Lemon Blueberry Cupcakes

Preheat the oven to 350 degrees.

Put the cupcake liners in the pan. Add salt, baking powder, and 1 cup of the flour into the bowl and mix.

Add blueberries to a different bowl and sprinkle in 1/4 cup of flour. Mix gently. Set aside.

Use a mixer and combine butter and sugar until fluffy.

Add sour cream, eggs, and extract to the mixed butter mixture. Combine. Add in the dry mixture and mix.

Swipe up for the full tutorial!