The Crab Dip with RoTel Tomatoes Recipe is simple to make but will win over everyone that tries it. The gooey deliciousness will satisfy even the pickiest of eaters.

Ingredients

– crab meat – salt – original RoTel – velveeta cheese – tortilla chips

If you use a can of crab meat, drain off the excess liquid and add some salt and/or pepper for taste.

How to make Crab Dip With RoTel Tomatoes

If, you use fresh crabs, you need to boil them and remove enough meat for 1 1/2 cups packed.

Cube Velveeta into large microwavable bowl. Add RoTel.

Microwave on high, stirring every 30-60 seconds until all the cheese is melted. Be very careful that you don't burn it.

Add in the prepared crab, stir well. Serve with tortilla chips.

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