Easy Peasy Air Fryer Meatloaf Recipe

This Air Fryer Meatloaf Recipe is a fast and simple easy meatloaf recipe with few ingredients that you’re going to love to make.

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This is the easiest way to make meatloaf!

Ingredients – Ground chuck – Onion – Almond flour – Shredded cheddar cheese – Eggs – Tomato sauce, (15 ounce) – Dijon mustard

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Instructions: Preheat the air fryer to 390 degrees. Put aluminum foil in the air fryer.

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Mix the ground chuck, chopped onion, flour, cheese, eggs, 1/2 of the can of tomato sauce, 1 T of the dijon mustard, 1 T of the worcestershire sauce, salt, and pepper into a bowl.

Mix and make into the shape of a loaf. Cook for 25 minutes in the air fryer. Check the internal temp to be 160 degrees.

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Mix the rest of the tomato sauce, dijon mustard, and worcestershire sauce and brush on top of the meatloaf once it's almost done

Then let it cook for another 5 minutes for the internal temp to reach 165 degrees.

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Swipe up now to get this Easy Peasy Air Fryer Meatloaf Recipe!

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