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Unicorn Jello Dessert Cups

This is a fun and easy dessert recipe for the family to enjoy!
Course Dessert
Cuisine American
Keyword Delicious Unicorn Jello Dessert Cups
Method Stovetop
Prep Time 10 minutes
Cook Time 1 day
Total Time 1 day 10 minutes
Servings 3 servings
Calories 541kcal
Author Kelli Miller

Equipment

Ingredients

  • 1 3 Ounce(s) package of Grape Jello rapsberry jello, lime jello, watermellon jello (4 packs total)
  • 3 Cup(s) of boiling water
  • 1 Cup(s) of international delight sweet cream coffee creamer
  • 2 Cup(s) of vanilla yogurt
  • whipped cream
  • unicorn sprinkles
  • Blue raspberry Unicorn horns

Instructions

  • Combine the grape jello in a bowl with 3/4 cups of boiling water. Whisk well.
  • Put in the fridge for 30 minutes.
  • Remove and whisk in 1/4 cup of the coffee creamer and 1/2 cup of the yogurt.
  • Put the jello mixture into the glasses. About 1/4 full.
  • Repeat the above steps with all the flavored jellos.
  • Once done, put the cups in the fridge overnight.
  • Remove the next day and add toppings.

Nutrition

Calories: 541kcal | Carbohydrates: 90g | Protein: 12g | Fat: 17g | Saturated Fat: 6g | Polyunsaturated Fat: 10g | Cholesterol: 18mg | Sodium: 328mg | Fiber: 2g | Sugar: 84g
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