Go Back Email Link
–+ servings
Two glasses of creamy yellow eggnog, reminiscent of easy banana dessert recipes, topped with a sprinkle of cinnamon on a white surface. A blue napkin with floral patterns is partially visible in the background.
Print

Tropicana Orange Banana Yogurt Smoothie

This is one of the best smoothie recipes, ever!
Course Beverage
Cuisine American
Method No Cook/Assemble
Main Ingredient Fruit
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 smoothies
Author Kelli Miller

Ingredients

  • 2 Cup(s) TROPICANA Pure Premium® Orange Juice
  • 1 Cup(s) 8 oz. lowfat or fat-free vanilla yogurt
  • 2 medium-size frozen ripe bananas cut into pieces
  • Ground cinnamon

Instructions

  • Place Tropicana Pure Premium® orange juice and bananas in blender container. Cover and blend until smooth. Add yogurt. Cover and blend until frothy.
    Pour into glasses. Sprinkle with cinnamon. Serve immediately.
QR Code linking back to recipe