Taco Bake Casserole
Tacos and Mac & Cheese combine to make this a perfectly kid friendly and mom approved recipe!
Calories 356kcal
Ingredients
- 1 pkg 14 oz Kraft Deluxe Macaroni & Cheese Dinner
- 1 lb ground beef
- 1 pkg Taco seasoning mix
- ¾ Cup(s) water
- ¾ Cup(s) sour cream
- ½ Cup(s) shredded cheddar
- ½ Cup(s) shredded Mexican cheese mix
- 1 Cup(s) Thick N Chunky Salsa
Instructions
- Preheat oven to 400 F. Prepare mac & cheese as directed on package. Brown beef and drain while mac & cheese is cooking. Add taco seasoning to meat and simmer 5 minutes.
Stir sour cream into prepared Dinner. Spoon half of the Dinner mixture into 8 inch square baking dish; top with layers of meat mixture, cheddar cheese and remaining Dinner.
Bake 15 minutes. Top with salsa and Mexican Cheese. Bake, uncovered, an additional 5 minutes or until cheese is melted.
Nutrition
Serving: 1g | Calories: 356kcal | Carbohydrates: 16g | Protein: 22g | Fat: 23g | Saturated Fat: 9g | Polyunsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 78mg | Sodium: 579mg | Fiber: 1g | Sugar: 4g
